Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
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It took almost a year of prodding but I finally got a warm introduction to the folks of this historic distillery. I was not only able to secure a barrel for the restaurant, but was even able to choose it from a lineup of a dozen! The barrel that I selected was head & shoulders better than the others I tasted, aged 12 years at one constant temperature.
Not Eligible for Further DiscountThe Nicholas Barrel Reserve Roca Patron is a complex tequila that uses the rare tahona method. The taste is incredible- a bit of bourbon barrel gives way to nuanced notes of citrus, black pepper, and a little tease of ginger. This is the perfect stocking stuffer for the tequila lover on your list.
Not Eligible for Further Discount Our fastest selling liquor! The Nicholas Barrel Old Forester Reserve 90 proof bourbon is super smooth with a long lingering finish with no bite. Handpicked from Warehouse B on the 4th floor, it’s packed with caramel, roasted pineapple, vanilla with just a very small hint of fall spice. Only 240 bottles produced.
Nicholas spent the day with Eddie & Jimmy Russell at Wild Turkey tasting through literally 100 barrels of Russell’s Reserve to choose this very special Nicholas Single Barrel. On the palate, baking spice, dark honey and caramel with a healthy taste of wood. Long lingering finish. 110 proof-cask strength.
When we offered last year’s Boss Hog V: “Spirit of the Mauve”, it certainly felt like the last ‘Boss Hog’ bottling from the scorching-hot, cult distillery that earned ‘Best Whiskey in the World’ honors in 2017. But I was surprised if not a little bit reluctant when I saw that they released one this year sans the Boss Hog himself. That was until I tasted it!
A Nicholas Reserve Barrel exclusive. Super smooth cinnamon, walnut, and allspice complement both the oak and vanilla tones imparted by barrel maturation. Dark chocolate and orange marmalade notes while a certain rye spiciness adds to the overall flavor profile. In two words, this whiskey is utterly delicious.