Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$69.00 $54.99
Willet is a classic distillery that makes some great stuff in Bardstown. I always like to visit whenever I head down to Kentucky. The Pot Still Reserve is the classic bottling that most people associate with. I’m not sure if they made the opulent bottle to match the Whiskey or vice versa.
It’s a 94-Proof Bourbon with a rich and inviting palate that is a wonderful mix of caramel, vanilla, spices and citrus.
Out of stock
This is definitely one of the most unique private barrels of bourbon you’re gonna find anywhere and it comes from our friends at in Kirby at Wyoming Whiskey. They make their own whiskey in-house instead of getting it shipped to them and finishing it. In doing so, they use winter wheat to churn out a medium length whiskey with notes of honey, burnt sugar, cinnamon and caramel on the finish. It’s sensational – but I only have 120 bottles from this barrel to offer up.
This is the very first of its kind – a Reposado Rosa Single Barrel. Código has been working on a “Reposado Rosa” tequila project for the King of Country and wanted to age their juice in some crazy expensive wine barrels. Might as well get em from one of Napa’s very best. I can’t tell you the winery because they asked me not to but I can tell you that their bottles are on our wine list for north of $1,000 each. I managed to snag exactly one barrel away from the Hall of Famer- the only person who gets this exclusive Reposado. Super smooth with hints of vanilla, caramel, citrus & grilled pineapple. I’m the only one in the country who has this. Released just in time for Valentine’s Day – where a bottle of delicious pink Tequila with a bouquet of flowers sounds like a pretty great gift.
94 Points, Tasting Panel
Michter’s always provides some of the best value in American Whiskey and they never miss. This one is their best bang for the buck bottling that they make. This is so smooth and delicious, you would never know this is bottled at 84.8 Proof. This is a bit of a spicy number with those signature Rye peppery notes, butterscotch, creme brulee and a hint of toasted oak. One of my all-time favorite under $50 bottles.
This is one of the rare, prized barrels I was able to snag on my January trip to Kentucky. It’s a 78% corn, 10% rye, and 12% malted barley mashbill that blends seamlessly together. Notes of vanilla & cinnamon, and coffee on the nose with freshly baked bread, brown butter, fig and dark chocolate on the palate with a creamy toffee mid-palate and a smooth and delicious finish that lasts for a while. Watch out though… you never feel the heat!
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