96 Points, The Tasting Panel
Since its founding in 1972, Jordan Vineyard & Winery has produced just one red wine in every single vintage: a Cabernet Sauvignon. Thanks to meticulous craftsmanship, the 2019 embodies the standard set for this world-class red. Its sleek mouth-feel is dotted with white-peppered black raspberry, balsamic, and Italian herbs as well as illustrious, glossy tannins.
94 Points, James Suckling
Plush and savory, this wine is beginning to show tertiary aromas of dried herbs, flower petals, earth, fresh mint and juicy cherries. Although the fruit is beginning to cede to savory notes, it is still fresh, lively and delicious, with silky tannins.
93 Points, Wine Enthusiast
Excellent concentration and a classic flavor profile of black cherries, black olives and toasted oak give good reasons to buy and enjoy this Sonoma County icon. Firmly structured with fine-grained tannins and equally generous in black fruits, the wine is well-balanced and trim in body.





