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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$240.00 $199.00
Yamazaki Whisky is Suntory’s flagship single malt whisky, from Japan’s first and oldest malt distillery, multi-layered with fruit and Mizunara aromas. Suntory is Japan’s #1 Single Malt Whisky and is now distributed to more than 35 countries.
This one has some great mix of fruit that shines on the primary while secondary flavors come in with cocoa, ginger and a splash of cinnamon. Unfortunately, I was only allocated one of these. All I can say is whoever snags it will be a happy camper!
Out of stock
Sinatra Select was a partnership with the Sinatra family and Jack Daniel’s that dates back to 2018. Jack as was always Sinatra’s go-to Whiskey, as was well-documented, so it makes sense that one of their most limited and special releases. They use these special barrels they designate as ‘Sinatra Barrels’ that have deep grooves carved into the staves specifically to expose the whiskey to extra layers of toasted oak. It’s bold with dried apricot notes, with a touch of honey, some vanilla and a layer of smokiness. It’s nothing like regular Jack Daniel’s, I can assure you of that.
For my money, this might be both the best Whiskey under $50 and the most criminally under-priced Whiskey (not that I’m complaining). Whiskey Advocate has named this one to their 7 best under $60/bottlings, but as you can see this checks in way below. This small batch bourbon is made from barrels picked by father and son master distillers Jimmy and Eddie Russell. It’s as smooth as can be and jampacked with notes of caramel, vanilla, rye spice and burnt orange peel. Bottled at 90 Proof, this one leaves a nice, warm Kentucky hug that lingers nicely on the back palate.
I once again found myself with one of the more and limited bottlings from the good people at Michter’s It comes in a round 111 Proof and is a monster from one of the best distilleries out there. This bottling is usually between 107 and 112 Proof but isn’t made every year (only in the good years). It’s oozing with seductive aromas of Cinnamon, rye spice, chocolate and freshly baked gingerbread. Cinnamon, dark chocolate, a hint of Cayenne pepper mixed with charred sugar and oak explode out of the bottle and greet you head on. I wish I had more than six of these beauties to pass out. Such is life.
93 Points, Tasting Panel
The Don Fulano Blanco is a super lively, refreshing Tequila with a beautiful clear hue. It’s both floral and spicy with a little bit of grilled pineapple, dried mango and grassy aromas. It’s very smooth and dry yet still has good tropical fruit that comes through and plays nicely with a hint of minerality, white pepper and a slight citrus ending.
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