Find Us
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$22.00 $17.75
Diego Bolognani is one of the most knowledgeable and commited winemakers of Trentino. This Alpine growing region is perfect for Pinot Grigio.
If you are looking for a wine to drink while sitting on the beach or pool this summer, it doesn’t get much better than Bolognani. Diego produces some of the most delicious Pinot Grigios in Italy. It’s handcrafted and is picked up, shipped, stored and delivered at 56 degrees so it tastes in Middletown, NJ overlooking the Navisink exactly how it tastes in Trento overlooking the Dolomite Mountains.
I’ve got two lots of news for you – good and bad. First, the good news is that the 2019 has just arrived and it’s even better than the 2018! A very difficult spring – marked by early hail & and the wettest May in a decade – finally gave way to the perfect summer and a miraculous extended fall (harvest was a full two weeks later than in 2018). So I wine that is always in my arsenal of go-to wines if this year’s Top White Wine of the Summer.
It’s everything you want in Pinot Grigio….aromatic, crisp and clean. Load up on the new vintage and drink it while it’s fresh!
| Weight | 2 lbs |
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If I had to think of one wine to pair with a hot dog and the works it would probably be Diego Bolognani’s brilliant Pinot Grigio.
Sisters, Marina and Cecilia Piacitelli, organically farm Cortese vines on the limestone-laden hillsides of Gavi. Mineral soil and low yields produce vibrant wine, with an intense bouquet of white flowers and citrus rind. On the palate, it’s fruity, bone-dry with a long, stony finish. Pair with anything from the sea, roasted poultry or enjoy as a great aperitif. This is a Thanksgiving white wine through and through.
Year in, year out Château Turcaud produces one of the best white wine values in the world. It’s long been found on Michelin-starred wine lists in Paris and we’ve had it at the restaurant since Day 1. If you’ve ever tried this stunning, classic Bordeaux of Sauvignon Blanc, Semillon, Sauvignon Gris and Muscadlle, then you know why. The 2019 has just arrived, and it’s as fresh and as delicious as you could want. Enjoy.
95, James Suckling – 93, Wine Enthusiast, 92- Wine Spectator, 92 Robert Parker, Jr.
This one is a beauty. A great mix of baked apple, mango and papaya with honeysuckle and vanilla. For a top-notch First Growth Sauternes with 95 points – perfectly cellared and stored for 15 years – price tag seems almost nonsensical. $33/375ml or $29.70/bottle when added to case orders. Who’s ready to drink their desert this Thanksgiving?
If you’ve never had one of Jose’s wines, you’re in for an absolute treat. Jose’s estate, Couselo is located just north of Portugal in Rias Baixas. It’s a coastal wine, sourced from old Albarino vines. It’s beautiful Albariño with a stony minerality and creamy, long finish that makes it both fantastic with anything from the sea but also just as good with a pre-meal apertif. The perfect backyard sipper.
Elena Walch Pinot Bianco Alto Adige 2019
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