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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$21.00 $18.50
This picturesque estate lies in the commune of San Casciano, just outside of Florence. Joshi Goldschimdt is a farmer first; his pristine vineyards contain Sangiovese, ranging in age from 5 to 35 years, Cabernet Sauvignon and Merlot vines, averaging 20 years in age. The vines are tended organically, the grapes, hand harvested.
The Cornazello Rosato that this wonderful organic estate crafts each year is not your typical Rose, and that is highlighted again with their 2020 effort. The wine absolutely sings in the glass– a beautiful Rose of Sangiovese rounded out with a drop of Merlot. After tasting this one last week, I’m sure it’s headed for another big score again this year. It’s delicious.
Out of stock
Tenuta Sette Cieli or “The Estate of Seven Skies” is named for the view atop the tiny estate, perched up on a hill overlooking Bolgheri from nearly 1300 ft. Lucky for us, the critics don’t know about this one yet! The 2018 Tenuta Sette Cieli ‘Yantra’ is a wine that if you haven’t heard of you need to try now. Those who have bought it here have raved to me and continue to repurchase. And for great reason. This is easily one of my favorite “Tuesday Nighters” in recent memory.
From Soave Classico’s most privileged volcanic-limestone hillsides, this is a high-tone northern Italian white bursting with white flowers, honeysuckle and stone fruits. Crisp and clean, finishing juicy and surprisingly long. A perfect complement to all kinds of seafood dishes, summer vegetables, poultry and light cheeses. There is no old-vine, small lot Pinot Grigio that exists for anywhere near the price of this one.
91 Points, Vinous
“The 2020 Chiaretto Nichesole mixes both savory and sweet, with freshly sliced peach and citrus zests giving way to smoky minerals and peppery herbs. This is noticeably ripe in style, but wonderfully balanced by bright acids, as notes of candied lime and apples yield to hints of brown spice. Energy remains high from start to finish as the Nichesole tapers off to hints of sour melon and inner florals. There is much to like about this wild and spry Chiaretto.”
93 Points, James Suckling
Riccardo Cotarella is a winemaking superstar and the most famous and well-respected consultant in Italy. Robert Parker Jr. himself heaped perhaps the highest praise possible, referring to him as “one of the most influential personalities in the world of wine in the last 20 years.” His 2019 Aglianico is a sensational red wine with deep, robust flavors of plum and black raspberry and a complexity that no doubt in part due to its six months slumber in barrique. It’s a full-bodied beauty that is absolutely ready to be drunk right now.
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