Teruzzi & Puthod Vernaccia di San Gimignano Isola Bianca 2025

This highly drinkable Tuscan white opens with a fresh bouquet where vibrant, ripe orchard fruit notes seamlessly blend with the grape’s signature stony minerality. On the palate, it delivers a lot of surprising complexity — showcasing an excellent balance between crisp acidity, a well-defined body, and a long, lingering finish. This finishes with a super clean, salty and even slightly nutty aftertaste of roasted almonds, that keeps you coming back for more and more. Find some food that can match its zesty freshness and mineral core. I’d suggest pairing this wine with some fresh seafood dishes like pan-seared scallops or lemon-herb branzino. It also gels so perfectly with some softer cheeses such as fresh burrata, as well as light vegetarian options like a spring asparagus risotto. A must-have for the warmer months ahead!