Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$40.00 $33.00
Beringer is one of the most iconic names in American winemaking. They have a family history and tradition of excellence that no one else can trace as far back, the winery being established in the late 1870’s with a state of the art, revolutionary facility and its own wine cave (the 2nd in the U.S. to have one after Schramsberg).
While they have certainly turned themselves into a household name with their Cabernets, the Beringer family is far from a one trick pony. They also make knockout Oak Knoll Chardonnay – and the past decade with Ed Sbragia and Laurie Hook at the helm, those Chardonnays are the best they’ve ever been and the critic’s reviews reflect that.
Their Luminus Chardonnay is a ringer and surprisingly one of the best wines Beringer makes, period. Take the 2020 Luminus Chardonnay that we’re offering up today – the wine is fantastic and even outpointed the more expensive Private Reserve by a decent margin.
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95 Points, James Suckling
Dried apple and peach with some flowers. Cooked apple, too. Full-bodied with a solid core of fruit and a compact, focused structure. Tight at the end. Shows intensity. One for the cellar. Drink or hold.
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The newly released Riesling Feinherb 2021 is a lively, juicy wine with an elegant bouquet of minerals, wet stone and ripe fruit. On the palate, the wine’s slight off-dry component is beautifully balanced by the steely acidity typical of the Mosel. Because this is freshly released, the fruit is vibrant and succulent and it comes in somewhere between off-dry and semi-sweet. It’s a great example of Riesling, especially at the price.
It’s hard to beat a great value white wine and this one is a at least a cut above the rest. One prominant industry insider called the 2022 edition, “the best white wine by any within $20/cs of this price.” It’s super crisp with a great mineral streak, and was carefully picked by hand when the temperature is coolest and is kept cool all the way into the press. From there, the effect of the mineral soil takes over, providing great finesse and freshness in every bottle. This white blend has great backbone and a lot of juicy fruit coming through behind aromas of flowers and stone fruits. At this price, it’s a no brainer.
One of the best places to look for great Tuesday nighters are the sandy, limestone-laden hills of Asti. And within Asti, there is no white wine calling card that holds a candle to Moscato. Here it is king. Gianni Doglia naturally farms a tiny estate in the picturesque hamlet of Castagnole Lanze. His Moscato is the product of old vines, vinfied without oak to preserve its incredible fruit. This is serious, high-quality and hand-harvested Moscat, that oozes with sweet tropical fruits and a hint of minerality that stays on your tongue with each sip. This is also the perfect wine for anyone searching for a low alcohol option as well.
From just west of Sancerre, Vincent’s vines are tended organically in flint-laden, calcareous soil which lends a great brightness to the wine. The wine is crisp and aromatic Sauvignon, and is a superb choice for a “cocktail” wine, as an aperitif or to accompany just about anything from sea.
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