92 Points, Wine Enthusiast
Butter, oak and vanilla flavors dominate the aroma and flavor of this full-bodied, heavily oaked wine. It has a dessert-like quality that is honeyed on the palate and lingers sweetly on the finish. For fans of this bold style, it’s a big win.
Rombauer Vineyards Pinot Noir Santa Lucia Highlands 2023
94 Points, Decanter – 92 Points, Vinous – 92 Points, James Suckling
This is not a misprint; you’re reading this right! From the iconic Chardonnay winery in Carneros comes a brand new addition to the Rombauer arsenal, their Santa Lucia Highlands Pinot Noir.
We tried to snag the inaugural 2022 vintage, but it sold out quickly. No matter, this new 2023 vintage is sizzling. Much better than its predecessor, with more Burgundian qualities and a more chiseled and modest style. Of course, it comes with a trio of big scores to boot.
Decanter gave it 94 points and praised its “silky and refined tannins.” Vinous totally nailed their tasting note, detailing “Layers of rose petal, sweet black cherry, asphalt, crushed rocks and blood orange… nicely focused, elegant wine with sweet tannins and a sexy finish.” That’s spot on—this new vintage has some serious Burgundian character.
$65.00 Original price was: $65.00.$55.00Current price is: $55.00.
Availability: Only 4 left in stock
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Starting their own Napa Valley-based project in 1980, the Rombaeurs had to bottle their Chardonnays at the Stag Leap Cellars winery until theirs was built. By 1982, they had finished their own state-of-the-art winery, an incredible spot which would serve as the winemaking home for Dominus, Neyers, Spottswoode, Duckhorn, Merryvale, and Corison, amongst others, for decades to come.
Though having their own winery was huge, arguably the biggest breakthrough for the Rombauer family came in 1990 when they first purchased grapes from the Sangiacomo family, some of the most iconic Napa Valley winegrowers of all time. From there, it was game over for the competition.
Just two short years later, Rombauer Chardonnay would be featured on the coveted Wine Spectator Top 100 list, the first of six trips to the Top 100 (!) for this iconic bottling. By 2004, they would be named to Wine + Spirits Magazine’s annual ‘Top 10 Most Popular Restaurant Chardonnays,’ a spot which they have held for Every. Single. Vintage. Since. A true driving force.
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