Find Us
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$260.00 $240.00
With the help of Andre Tchelistcheff, the famous agronomist, Marchese Lodovico Antinori planted the first French vines in Bolgheri which lies in the heart of Tuscany’s coastal region, Maremma in the early 1980’s. It’s safe to say the region has never been the same since.
Ornellaia has established itself among the iconic wine estates in Italy (and beyond). The estate is dedicated to producing charming, rich and opulent wines, full of Mediterranean character and finesse, reflecting the estate’s unique terroir in Bolgheri on the Tuscan coast.
Ornellaia is one third of what has come to be known as the Big 3 Super Tuscans, along with Tignanello (the first Super Tuscan) and Sassicaia. Each year, these are some of the most gorgeous, age-worthy bottlings and the magnificent 2019 bottling from Ornellaia is no different. This is still a baby, but already is starting to show it’s potential as a near perfect wine, so it’s no surprising that this one comes with all the big scores. I only have six bottles total. This should make a few lucky collectors very, very happy.
Out of stock
Chad’s 2020 McKinley Springs Vineyard Cabernet Sauvignon is drop dead gorgeous. Those of you who were lucky to catch our sneak preview when we put it in our Gobbler Case can attest. Dark purple to the rim with aromas of black fruits, violets, creme de cassis and a hint of spice. On the palate, full-bodied, round and juicy with elegance and the gorgeous, pure fruit– red and black currants, blackberries and a touch of sweet tobacco.
96 Pts, Tasting Panel – 94 Pts, Wine Enthusiast – 93 Pts, Parker’s Wine Advocate
Critics were unanimous about this delicious Stag’s Leap District Cabernet that pays homage to the Vineyard’s uber-rare heritage clone (one of three in in the U.S. with heritage status). It’s a winner that got no less than 93 points in any of the four reviews it received. It’s a big, strong Cabernet that manages to remained focused and fresh. Wine Enthusiast called it out for having, “classic structure and graceful red fruit within moderated, balanced power and grace.”
95 Points, Decanter
On the nose, herbs and lavender dominate, as notes of meat stew swish in the background. As it continues to open up, various black fruits continue to emerge. The palate is marked by bright acids (perfect for fatty cuisine), black cherry and touch of leather. This is a perfect candidate for the cellar and will be a stellar pull over the next decade.
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
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