90 Points, Vinous Media
The 2019 Pinot Grigio lifts from the glass in a pretty display of ripe peach with a lemon twist, crushed stone and hints of morning dew. There’s a textural interplay, as silky waves are contrasted by citrus-tinged acids and minerals, which also adds liveliness to its ripe orchard fruits. The palate aches for another sip throughout the cheek-puckering finish. This is an excellent, energetic Pinot Grigio that may be even better after six months to a year in the cellar.
Muri Gries Pinot Grigio Alto Adige 2021
If you’ve ever been to Northern Italy, specifically the Alto Adige region, you know that wine is not a job but a way of life. That’s especially true of Bolzano, a beautiful hillside town that serves as the gateway to the Dolomites. There’s a famous Italian old saying, “Venice floats on water, Bolzano floats on wine.” If you’ve been there you know why. Vineyards run through district lines, through town centers, through everywhere.
If you want to find the very best wines from the region, you look for sun soaked plateaus and southern facing slopes — but really you don’t have to look any further than the monastery that sits on the edge of town belonging to Muri Gries.
For over a century, monastery life and vineyard life have been inextricably intertwined. Their steadfast devotion to the land and the grapes has produced wines of extraordinary flavor. Certainly not ones for pomp and circumstance, the wines have largely flown under the radar.
Quality Pinot Grigio from the Dolomite Mountain range of Alto Adige can often approach thirty bucks and frankly many are well worth it. But at today’s price, this is definitely a case buy.
$23.00 Original price was: $23.00.$18.00Current price is: $18.00.
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Soon to be Highly Rated
Muri Gries is a special place where the vineyards are all tended to by monks. Their tireless dedication and connection with the land high up in the Italian Dolomites makes for some of the most concentrated, energetic and lifted expressions of Pinot Grigio with hints of Meyers lemon, crushed stone and morning dew. There’s a great synergy of ripe orchard fruit, minerality and saltiness. If you had last year’s Muri Gries PG, you already know this one is a winner.
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