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Mastroberardino Radici Taurasi 2019

95 Points, Vinous – 95 Points, James Suckling

Mastroberardino is the family that jump-started this whole obsession. Five generations of the same name, working the same volcanic hills outside Naples, turning Aglianico into something that makes Barolo and Brunello take notice. When people think of benchmark Aglianico, they think of Mastroberardino.

This 2019 “Radici” is what happens when everything aligns – an outstanding vintage, volcanic terroir at its peak expression, and a family that’s been perfecting this dance for over a century. Vinous calls it “impossible to ignore” with “masses of tart wild berry fruits” carried by “vibrant acidity.” Suckling found it “velvety on the palate with juicy acidity” and “great complexity and polish.”

Original price was: $65.00.Current price is: $43.95.

Out of stock

95 Points, James Suckling
Vivid dark ruby color, with aromas of blueberry jelly, earth, black truffles, toasted pepper and chocolate. Velvety on the palate, with juicy acidity, a full body and very good fruit concentration. Great complexity and polish in the finish. Drink or hold.

95 Points, Vinous
The 2019 Taurasi Radici is impossible to ignore, mixing cloves with incense, crushed stones and dried black cherries. This is saturating and intense, with a silken textural wave that ushers in masses of tart wild berry fruits and spices, all carried by a stream of vibrant acidity. It finishes long and youthfully tense, with a mineral tinge that lingers along with notes of black licorice and a sour cranberry crunch. In 2019, the Taurasi Radici is back to form.

When you drive through the hills outside Naples, past Vesuvius and into the heart of Irpinia, you’re entering territory that the Mastroberardino family has called home since 1878. This isn’t just another Italian wine estate – it’s the beating heart of Campanian viticulture, where five generations have dedicated themselves to proving that southern Italy could produce wines worthy of the world’s attention. The volcanic soils that define this region, enriched by millennia of eruptions from nearby Vesuvius, create a terroir so distinctive that it’s almost impossible to replicate anywhere else on earth.

What makes Mastroberardino truly remarkable isn’t just their longevity, but their unwavering commitment to indigenous varietals when the rest of Italy was chasing international fame with Cabernet and Merlot. While other producers were ripping out Aglianico and Fiano in favor of more marketable grapes, the Mastroberardino family doubled down on what their ancestors knew best. Today, they’re recognized as the definitive voice of Campanian winemaking, the producers who transformed rustic regional wines into sophisticated expressions that can stand alongside the greatest bottles from Piedmont and Tuscany.

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