Flowers Sonoma Coast Pinot Noir 2022
93 Points, James Suckling – 93 Points, Wine Enthusiast – 93 Points, Jeb Dunnuck – 92 Points, Decanter – 92 Points, Wine Spectator
“Delicious, fresh, and savoury, this juicy Pinot Noir from the Sonoma Coast has violet and smoky flint aromatics buoyed by fresh red berries and a kiss of fresh mint. The palate is reflective, with flinty minerality coming to the fore. Pine sap, notes of fresh evergreen and lovely red fruits, clove and white peppery spice to finish.”
Original price was: $60.00.$49.99Current price is: $49.99.
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93 Points, James Suckling
“A fresh yet structured pinot with dried strawberry, orange peel and light caramel with dried stems. Medium body, flavorful, firm and bright at the end. Savory.”
93 Points, Jeb Dunnuck
Ripe ruby/red in color, the 2022 Pinot Noir Sonoma Coast is ripe and spicy, with aromas of cherries, cinnamon, beet root, and incense. Medium-bodied, it has a weightless feel, a chalky, fine-grained texture, and a spicy finish with notes of gravelly earth.
93 Points, Wine Enthusiast
Aromas of sweet berries, cherry liqueur and cola dominate the nose of this Pinot, while the palate is loaded with cedar cigar box, coffee and maraschino cherry. The combination of freshness and grip feels very alluring, but it might need a few years to round into form.
What a Valentine’s Day treat!
Flowers Vineyards and Winery is a few different things. They’re one of the pioneers in the Sonoma Coast for Pinot Noir and Chardonnay, a top 10 most popular restaurant brand in the country, an absolute critic darling and easily one of the most beautiful places on planet earth. Seriously, look at the pictures– I dare you to find a pretty vineyards anywhere.
When they first were starting out almost 30 years ago, Joan and Walt Flowers had a simple goal: to make exceptional wine that captures the wild beauty of the land and the spirit of the Sonoma Coast. Needless to say, they’ve accomplished all that and more.
Flowers resides in the Fort Ross-Seaview AVA, which was established in 2012 and located on the extreme western edge of the Sonoma Coast Appellation. Defined by elevation, rugged terrain and proximity to the Pacific Ocean, vineyard plantings are limited to 920-1,800+ft above sea level and are only 2% of the total AVA acreage. Their Pinot Noirs especially benefit greatly from the higher altitude and the sea breeze. They’re so juicy, concentrated and effortlessly structured – they will drinking fantastically over the next five to ten years!
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