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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$17.00
The Patagonia Cabernet Sauvignon Barrel Selection from Hervé Fabre is sourced from one of the most extreme environments in the world. Its ancient vines are rooted in sandy desert high above the Rio Negro, where temperatures can swing 45 degrees in either direction, not an easy place to grow grapes.
But it is those extremes that bring out the best in Cabernet, those stressed old vines yield black, opulent fruit yet with aromatic complexity and structure that belies its humble price tag. Great choice for a house red. Drink with everything you cook outside, ribs, steaks, burgers.
Out of stock
There aren’t many if any Cabernet Sauvignon bargains that are as consistently excellent as the ones from Fabre.
| Weight | 2 lbs |
|---|
Drink with everything you cook outside, ribs, steaks, burgers.
92 Points, Wine Enthusiast
This is a beauty with some age to it in an outstanding year throughout California. From the vineyard brought to you by Marc Aubert and Peter Michael, this was made from three separate clones of Pinot Noir, that each bring a different element into play. Also, with a little whole cluster fermentation, this one has a bigger, juicier and earthier mouthfeel that offers new appeal each time you go back for another sip. This collector is in its drinking prime right now and should remain for the next 3-5 years. Enjoy it.
Chad’s 2019 ‘SMR’ is a Bordeaux blend that came from what is widely considered to be the best old-patch, old-vine vineyard for Cabernet Sauvignon and Merlot in the Mayacamas Mountains. It’s a vibrant purple color with killer aromatics of wild blueberry, sage and mint. This baby is full-bodied and lush on the pallet, with juicy, ripe plum and cassis flavors and just a touch of dark chocolate. The tannins are fine and long. There’s a lot to like – this is a classy wine at a crazy good price.
It’s always nice to be in good standing with one of the most beloved wine brands in America! Our special relationship with the Wagner has granted us incredible access on their newest release! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
92 Points, Wine Enthusiast
The 2019 Wentworth Anderson Valley Pinot Noir is a beauty. Made with 100% Estate Grown, organically farmed fruit from Wentworth’s noteworthy Anderson Valley vineyard. It’s made from a variety of different clones: Dijon 115, 667 and Pommard 5, that seamlessly blend to make an exciting, full-bodied Pinot. You can taste the extra flair courtesy of the 1/4 wholecluster fermentation. This is fresh and juicy and fantastic to pair with food.
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