Domaine Jessiaume Santenay 1er Cru ‘Gravieres’ 2022

94 Points, Decanter – 93 Points, Jasper Morris

“The red premier cru Gravières is the flagship of this estate. It is widely seen as the finest vineyard in Santenay, and Jessiaume owns more than five hectares; the bulk of this is included here. This substantial wine is slightly reticent on the initial attack, but it opens with time to show deep mulberry and plum fruit aromas, hints of exotic black tea and spice. The texture is dense and firm, with silky but supportive tannins and impressive persistence on the palate. The grapes are destemmed and gently fermented before ageing for 12 months in cask.”

Original price was: $65.00.Current price is: $55.00.

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94 Points, Decanter
The red premier cru Gravières is the flagship of this estate. It is widely seen as the finest vineyard in Santenay, and Jessiaume owns more than five hectares; the bulk of this is included here. This substantial wine is slightly reticent on the initial attack, but it opens with time to show deep mulberry and plum fruit aromas, hints of exotic black tea and spice. The texture is dense and firm, with silky but supportive tannins and impressive persistence on the palate. The grapes are destemmed and gently fermented before ageing for 12 months in caskThe red premier cru Gravières is the flagship of this estate. It is widely seen as the finest vineyard in Santenay, and Jessiaume owns more than five hectares; the bulk of this is included here. This substantial wine is slightly reticent on the initial attack, but it opens with time to show deep mulberry and plum fruit aromas, hints of exotic black tea and spice. The texture is dense and firm, with silky but supportive tannins and impressive persistence on the palate. The grapes are destemmed and gently fermented before ageing for 12 months in cask.

93 Points, Jasper Morris
A fine flowing crimson purple colour. The bouquet has both class and a sense of reserve. Dark raspberry fruit, but the key is that this wine is busting with energy without sacrificing finesse. The tannins are correctly ripe and integrate beautifully, and there is just the right point of acidity alongside. An impeccable finish. Drink from 2028-2034.

Founded in 1850 by the Jessiaume family, the estate has a long history in Santenay. However, it’s seen significant changes in recent years. In 2020, it was sold to Dr. Jean-François Le Bigot who has done an amazing job bringing in new energy and investment to the domaine.

Their Pinot Noirs are amongst the very best values in all of Burgundy. Their flagship wine is this – the premier cru Gravières. It is widely seen as the finest vineyard in all of Santenay, and Jessiaume owns more than five hectares – with most of that fruit used to make this special wine.

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