Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$35.00
In the village of Pouilly, in the middle of the Pouilly-Fuissé AOC lies Domaine du Roc des Boutires. The winery’s name draws on both terroir and tradition: its proximity with the Roche de Solutré, an emblem of the appellation and a testament to the extraordinary geologic richness of this vineyard; as well as the Domaine’s settlement in the very heart of one of the best terroirs of the appellation – “Aux Bouthières.”
The vineyard of Domaine du Roc des Boutires is only 5 kilometers (3.12 miles) west of the ancient Roman track, on a very small road that now leads to the village of Solutré, the hills of the Mâconnais and the plains of the Charolais.
The Chardonnay grapes are sourced from the commune of Leynes, from the terroirs on the northern slope of the commune of Solutré, on the Bourgogne Blanc appellation.
In stock
98 Points, Jeb Dunnuck – 96 Points, Parker’s Wine Advocate
“The wine’s prominent vineyard signature or “sense of place” is its core driving feature, and this character is both clearly defined and focused in the wine’s flavor and structure. It shows real authority and great authenticity. Aromatically layered and complex with fresh raspberry and red cherry fruits, then rose petal and thyme, and an underlying mossy, woodsy edge. The wine’s fruit is initially crunchy and crisp before turning darker to sleek and succulent cassis and black cherry. As the wine expands, it grows in volume and mineral focus then finishes long, persistent, and penetrating, with great clarity of flavor and spicy intensity.”
Herve Fabre’s Torrontes is an electric, fantastic bottle of wine for the price tag. It’s a crisp, mineral-laced white wine treat from our good friend, and one of Argentina’s very best. Crafted in Valle de Uco in the Mendoza region, this delicious white offers delicate aromas of white flowers, orange blossom with a touch of lime that adds a wonderful lift to the wine.
Carneros is well-known as a cool-climate region, perfect for growing Chardonnay. The newly released 2020 version has a delightful energy in its youth, with a pale straw color with lime hues. The aromas are of honeysuckle, orange blossom and creme brulee with layers of vanilla and a hint of toffee. The palate is lively yet soft with flavors of lemon cream pie and merange.
The Zenato family has built up quite the reputation for delivering exceptional value with their red and whites in Veneto. Their Pinot Grigio is a particularly great value, punching way above its weight class. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style. It’s smooth and refreshing with a long, pleasant finish. Great with food.
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