Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$130.00 $75.00
Even the most recent vintage I inquired about, the 2017 Austin Hope Cabernet had been snatched up in its entirety within weeks of its release date. It had been rated a 95 by Wine Enthusiast and named their #10 Best Wine of the Year. Great, I thought. We’ll never see a bottle.
But what the winery didn’t know was that as soon as Covid hit, their agreement to sell the entirety of their Austin Hope Magnums to ‘The Palm’ Steakhouses throughout the country went up in smoke.
So last week I got the call I thought would never come, but with one ‘gotcha’. “Was I still interested in the 2017 Austin Hope Cabernet?” You bet. “Only problem is … they’re magnums. Would people like them?” I replied – “We’ve never offered Magnums. Ever.” Silence. “What if they were half price to make up for it?”
I laughed to myself. Would people want a two-for-one sized bottle of the #10 Wine of the Year for $75/magnum? It’s a no-brainer.
The 2017 Austin Hope Cabernet Sauvignon is an absolute treat, the perfect Cabernet to enjoy with outdoor dining. It’s powerful in its youth, bursting with dark fruits and cherry cola and attacking tastebuds with gripping tannins and a sturdy acid backbone (and the big bottle) for the wine to continue to improve for many, many years to come.
95 points from Wine Enthusiast. In the interest of spreading this one around to as many as possible, we ask that you limit your Big Bottle purchases to six bottles or less.
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95 Points (#10 Wine of the Year, 2019) Wine Enthusiast
This bottling remains as impressive and delicious as it did upon debut two vintages ago. Aromas of black cherry, hickory smoke and vanilla cookie lead into a palate of brown sugar, sea salt, caramel and black-cherry foam, all framed by polished tannins and just enough acidity.
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92 Points, James Suckling
Since the late 1990’s Penner-Ash has been viewed as one of Oregon’s top wineries making gorgeous wines in the Yamhill-Carlton AVA. In the 2021 vintage considered to be one of Oregon’s all-time great years, the 2021 Willamette Valley Pinot Noir that Lynn crafted is gorgeous, a silky tightly woven number that mixes red and black fruits with some sage and baking spices and a savory finish. It’s got some nice weight to it and structure which suggests it’ll age well for the next 10-15 years though it’s already drinking beautifully in its youth.
90-92 Pts, Parker’s Wine Advocate – 91 Pts (Editors’ Choice), Wine Enthusiast – 91 Pts, Decanter
The wines get consistent high praise but 2018 is truly something special. 90-92 from Robert Parker’s Wine Advocate. 91 points and an Editor’s Choice designation from Wine Enthusiast. 91 more from Decanter who provides “There is so much to enjoy in the smaller appellations this year. Drinking Window 2022 – 2031” and another 90 point score from James Suckling. This is a home run value – especially for the price.
95 Points (Gold Medal), 2022 Decanter Wine Awards
The expert reviews on this incredible new release from Herve Fabre are insane. 90 points and a ‘Best Buy’ designate from Wine Enthusiast, 90 more from Suckling. Ditto from Vinous who called this “young, firm, with well-worked tannins and good structure”. But in a crowded see of nearly 20,000 wines at the Decanter Wine Awards in 2022 – this stole the show. The only 95-point, Gold medal Cabernet that you can get for under $20/bottle, its second straight year in the most rarified air.
The 50 hectare estate of Maurice Robert is the jewel of this beautiful growing region, located east of Bordeaux. Robert is first and foremost a viticulturist, tending his vines like gardens. The Bordeaux Rouge 2016, a barrel-fermented, vibrant blend Cabernet Sauvignon and Merlot with juicy cassis fruit and just the right touch of savory spice. It is a perfect choice for roasted poultry, grilled burgers or steaks or any Alpine cheese.
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