Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$24.00 $17.50
Vila Matilde makes their Greco right in the heart of Irpinia in Campania. They’re a family owned and operated winery that has been around for three generations now. Even better, the family has the luxury of owning three gorgeous estate vineyards that total over 300 planted acres.
They have a unique style in Southern Italy that has set them apart from their peers. As Vinous describes it, “Villa Matilde excels with a wide range of wines. The house style favors textural richness and depth.” Galloni also said that the Greco di Tufo in particular varies from most others because of its “power and intensity.” That’s what you’re looking for in a great Italian white.
The 2021 Villa Matilde Greco di Tufo was brought in last week for me to taste. As is always the case with Greco, I gave it a few minutes to open up in the glass and present its aromatic fireworks. It sure did. This was one of those that I knew was a winner from the very first sip. I even had some of my bartenders try it just to show them how good the varietal can be. This is going to delight people.
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91 Points, Wine Enthusiast
The nose is delicate, but doesn’t lack subtlety, as the freshness of citrus blossoms and grapefruit mingles with drier aromas of tea leaves and cumin. That balance continues on the palate, where green apples play with camomile, while accelerating acid recalls the citrus of the nose.
92 Points, Wine Enthusiast
This is a huge favorite of folks in the Red Bank area. It’s a bold, unapologetic Chardonnay with juicy notes of peach, lemon sorbet, baking spice and vanilla with a rich, creamy middle and plenty of natural acidity to balance it out. The lemon vanilla finish is perhaps the wine’s calling card or the sheer drinkability of it all. Either way, it’s a Chard that people adore. It’s no wonder Wine Enthusiast called this, “a big win for fans of this bold style”.
We’re nearing the end of what was a flawlessly crafted, high energy coastal Chardonnay release from one of California’s hottest spots. It’s still every bit as bright and refreshing as you could want and it hits with clean, pristine green apple fruits, pears and citrus notes with a hint of that limestone-influenced minerality. It’s a fantastic wine for all seasons, the perfect pair with mixed seafood, summer tomatoes, corn and freshly caught fish.
This is a super elegant Meursault from the family-run estate located in the village of Monthelie, between Volnay and Meursault in the heart of Burgundy’s Côte de Beaune. It leads with nutty aromas of brioche, fresh butter and delicate citrus and is extremely well structured, long and stylish with great purity of fruit.
The Zenato family has built up quite the reputation for delivering exceptional value with their red and whites in Veneto. Their Pinot Grigio is a particularly great value, punching way above its weight class. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style. It’s smooth and refreshing with a long, pleasant finish. Great with food.