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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$60.00 $50.00
I met Xavier back in 2007, which just happened to be his best vintage ever by far at the time. His baseline CdP earned a 94 from Robert Parker, Jr. that year, well above some big names in the region and his Cuvee Anonyme blew Parker away to the tune of 96. He didn’t care about the scores though, he was his own biggest critic and I think that’s why we hit it off so well.
Xavier marches by the beat of his own drum and released his CdP Anonyme way later than everyone else (which is now his norm). I thought it was a genius move. Even before I knew about his reputation as a consultant and constant innovator, I could tell he was special. Luckily, we got in with him early.
Flash forward more than a decade and dozens of 90+ scores later, Xavier Vignon is still marching to the beat of his own drum and luckily he hasn’t forgotten his deep support out of New Jersey. In a vintage that Wine Spectator said favored the “cooler and later-ripening spots”, of course it was the master tinkerer that came out ahead of most peers and at the same score as E. Guigal. I was ecstatic when I got the email from my friend that he was releasing the 2017 Chateauneuf to his good friends at Nicholas Wines first. It definitely helps that our ppl love his wines.
This 2017 vintage is the epitome of what makes Xavier so special. While so many winemakers struggled in the Southern Rhone, Xavier turned out his highest scoring flight of CdPs ever!
Out of stock
91-93 Points, Robert Parker’s Wine Advocate
Vignon’s 2017 Chateauneuf du Pape looks to be the best example he’s put together to date of this cuvée. Full-bodied and supple, it comes at you with layers of fruit, ranging from stone fruit and raspberries through to blueberries and cola.
A perennial favorite, this wine constantly garners the accolades it deserves. It’s a terrific wine– one of the best to come from Châteauneuf-du-Pape
| Weight | 2 lbs |
|---|
Great with red meat, poultry or even some carpaccio or tuna tartare.
96 Points, Parker’s Wine Advocate – 96 Points, Vinous – 96 Points,
“The 2019 Cabernet Sauvignon is sublime. Bright and savory, with tons of energy, the 2019 captures all the personality of this tiny vineyard on Diamond Mountain. Dried rose petal, lavender, red plum, graphite and crushed rocks add layers of nuance to this mid-weight, classically built Cabernet from Dyer. In a word; superb.”
100 Pts, Lisa Perotti-Brown (Wine Independent) – 98 Pts, James Suckling – 98 Pts, Parker’s Wine Advocate
“Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of creme de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032.”
100 Points (Bordeaux of the Vintage), Decanter
99 Points, James Suckling – 98 Points (Cellar Selection), Wine Enthusiast – 98 Points, Vinous
Here it is – the perfect 100-point Troplong Mondot. It was one of only 5 wines(!) in the 2020 vintage to receive a perfect score from Decanter – joining the likes of Mouton Rothschild, Petrus, Chateau LC Haut-Brion and Trotanoy as the only 100-pointers. They weren’t alone in their lavish praise for this incredible bottling. Galloni called it “wonderfully exuberant right out the gate” and with “tremendous breadth and power” in his 98-point review. Wine Enthusiast also gave it a 98 with a ‘Cellar Selection’ designate and called the wine, “powerful and dense”.
The next great Big Red in the long line from the Wagner family of Caymus fame. Like the previous Quilt offerings, this represents Joe Wagner’s pick of the litter of available vineyard sources that puts his inimitable blending abilities into play. In a vintage as easy and as heralded as 2021, the only difficulty the Wagners had was finding things they didn’t like. So explosive and juicy on the palate with a lush mouthfeel and silky smooth tannins. A winner for Napa and Big Red fans alike.
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