Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$75.00 $40.00
Santenay at the southernmost tip of the Cote de Beaune is like no other region in Burgundy. First of all, the orientation is much more East/West before the turn at Chassagne-Montrachet opens up to the rest of the Cote de Beaune.
Second, the terroir is much more diverse than the rest of Burgundy with a few very, very special plots featuring soils similar to Graves in Bordeaux and a precious few more akin to the top Grand Cru of Cotes du Nuits like today’s wine.
Santenay is an area where a little home-field advantage goes a long way which is exactly what we have with Vincent Girardin. This is where he grew up – the fields where his boyhood imagination ran wild.
So perhaps his parents shouldn’t have been so shocked when in 1980 at the age of 19 he made the decision to stop selling to the big boys and take the two hectares of family vines in Santenay and began making wine under the family name. A decade of experiments and then the addition of winemaker Eric Germain – the maison really hits its stride.
Vincent used his neighborhood connections to source grapes from some of the best small growers in the region for this wine. That’s why he calls it Terre d’Enfance or childhood lands. That’s also why the price is so reasonable. Sourced from vineyards aged 45+ years, this is no baby Santenay, it’s just got a tiny price tag for what’s in the bottle. In fact, despite the high-flying prices on many of his cru wines, this is considered Vincent’s flagship wine and he wouldn’t have it any other way.
Out of stock
100 Points, Robert Parker’s Wine Advocate
“Paolo di Marchi’s leaving present to Tuscany is this delightful 2019 Isole e Olena Cepparello. Cepparello is a blend of Sangiovese from different vineyards, selected by Di Marchi on the basis of “the best exposure, elevation, soil, genetics and age. I feel this adds complexity.” The first vintage was in 1980 when 100% Sangiovese was not permitted under the Chianti Classico rules. Those rules have since changed but the wine remains an IGT Toscana. It has a supremely enticing nose with cream and exotic spice, reminding me of Arabian spice markets. With the 2019 there is an added precision to the aromas, less heavy oak, and no greenness on the palate. It is concentrated with a rich velvety texture but without any heaviness and with a gentle unforced quality. The tannins are fine and very well integrated, in fact finer and better integrated than even the excellent 2016 vintage. It is of course very young now but it’s almost too delicious not to drink! Supremely graceful, it just gets better and better.” – Lisa Perotti-Brown
96 Points, Parker’s Wine Advocate – 96 Points, Vinous – 96 Points,
“The 2019 Cabernet Sauvignon is sublime. Bright and savory, with tons of energy, the 2019 captures all the personality of this tiny vineyard on Diamond Mountain. Dried rose petal, lavender, red plum, graphite and crushed rocks add layers of nuance to this mid-weight, classically built Cabernet from Dyer. In a word; superb.”
Made by Bo and Heidi Barrett’s rising superstar daughter, Chelsea, this Right Bank ode is a gorgeous Bordeaux blend that leads with dark fruits like black cherry and plum with clove, hints of vanilla and hint of nutmeg. It’s a very round, plush mouthfeel with smooth, silky tannins that expertly support the wine along with a rich, dark-fruited finish that steals the show.
This is a sensational single-vineyard Merlot made from incredibly tiny clusters, full of some of the most elegant, intensely structured fruit from high atop Sonoma Mountain. Beautiful weight and balance with aromas of blueberries, black currants, sage and a hint of cocoa. It’s got a full, plush mouthfeel, pristine and vibrant fruit and a wonderful smooth finish. Thanks to Chad’s big bet on himself, he was able to make a knockout Sonoma Mountain beauty, without the need for any middleman, helping us to enjoy one of his best creations at an outstanding price.
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