Find Us
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$150.00 $105.00
It’s one of the most iconic names in American wine. Pine Ridge Vineyards has been a leader in crafting iconic Cabernet Sauvignon wines from Stags Leap District for the last four decades, making a mark with each vintage they produce.
The winery lies tucked beneath a ridge of pines, with a full view of the rugged outcropping of palisades that speak to the dramatic geologic origins of its world-famous soils. Under the direction of winemaker, Michael Beaulac since 2009, the winery has been lead to even greater heights.
In the monumental 2014 vintage in Stags Leap, a long, dry growing season created perfect conditions for rich, deeply concentrated and ageworthy Cabernet Sauvignon with beautifully structured tannins. It’s makes for a cherished Napa Valley collector’s item.
Out of stock
93 Points, Wine Enthusiast
Velvety thick with black fruit and pepper notes, this wine is firm with tense, fully structured tannin—a powerful backbone that contributes complexity and concentration.
93 Points, Decanter
Small amounts of Petit Verdot and Malbec add dimension to this rich, powerful wine that wears its alcohol well. It’s ultra-vibrant in its wild blackberry character, with a lingering, saliva-inducing finish. Tobacco leaf, spicy oak, firm tannic structure and synchronicity of all the elements is superb. Drinking Window 2021 – 2034
90 Points, Wine Enthusiast – 90 Points, Decanter
Arguably their best quality to price wine is the Chianti Classico. It’s a bold and incredibly expressive Sangiovese that blends together a number of different parcels from around the estate. It’s got a beautiful silky smooth center with bright red fruits and even a tad of rusticity. A wine like this was just made to be enjoyed at the dinner table. With already a 90-point review from both Decanter and Wine Enthusiast, I’m assuming Antonio Galloni and company will come in with similar high praise, but I couldn’t wait around.
96 Points, Wine Enthusiast
The gorgeous and full-bodied Goldridge Vyd Pinot Noir is made with fruit grown from 30+ year old vines and harvested in small lots before aging in 45% new French oak. It’s expertly blended to showcase the harmony of the fruit as well as the bright aromatics and luscious blackberry/red berry fruit that have made it a standard-bearer for the Russian River Valley.
92 Points, Wine Enthusiast
The 2019 Wentworth Anderson Valley Pinot Noir is a beauty. Made with 100% Estate Grown, organically farmed fruit from Wentworth’s noteworthy Anderson Valley vineyard. It’s made from a variety of different clones: Dijon 115, 667 and Pommard 5, that seamlessly blend to make an exciting, full-bodied Pinot. You can taste the extra flair courtesy of the 1/4 wholecluster fermentation. This is fresh and juicy and fantastic to pair with food.
It’s always nice to be in good standing with one of the most beloved wine brands in America! Our special relationship with the Wagner has granted us incredible access on their newest release! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
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