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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$29.50
When I was at Lemelson a few years ago, they walked me through their one-of-a-kind gravity flow winery with a spider looking machine that looks like the movie Wild Wild West, and a three-story gravity flow operation that has the winemaking team walking up and down regularly to check on the state of things. It made me think that no winery can boast the kind of calves that Eric Lemelson and his team can.
It does make a difference in the wine though– no pumps, no machines, no additives — just the purest expression of Willamette Valley Pinot possible with virtually no human intervention. It’ll never pay off what it cost, but I’m pretty sure the Lemelson’s aren’t worried– the payout is in the finished product.
You’re going to absolutely love this wine. Once again, it has similarities in composition to the Thea’s Selection though this one stylistically is a little more intense and full-bodied. It’s made from organically farmed Pinot harvested from the Dundee Hills, Chehalem Mountains and the legendary Yamhill-Carlton.
It’s another beauty – a classy wine from one of the producers Wine Enthusiast has identified as “elite” in Oregon, along with Domaine Serene (who charges 3-5x more for their Pinots).
Out of stock
92 Points, Wine Enthusiast
The 2019 Wentworth Anderson Valley Pinot Noir is a beauty. Made with 100% Estate Grown, organically farmed fruit from Wentworth’s noteworthy Anderson Valley vineyard. It’s made from a variety of different clones: Dijon 115, 667 and Pommard 5, that seamlessly blend to make an exciting, full-bodied Pinot. You can taste the extra flair courtesy of the 1/4 wholecluster fermentation. This is fresh and juicy and fantastic to pair with food.
95 Points, Wine Spectator – 94 Points, Robert Parker
Chateau Lafite Rothschild is one of only four First Growth Bordeaux and one of the rarest bottles in the world to get your hands on. In the 2002 vintage, Chateau Lafite Rothschild is one of only a handful of bottles you absolutely need in your cellar. Bordeaux’s most famous critic, American journalist Robert Parker, Jr. called the wine, “A brilliant offering and a candidate for wine of the vintage, this is classic Lafite.” This one is an all-timer, and a Bordeaux collector’s dream.
Chad’s 2020 McKinley Springs Vineyard Cabernet Sauvignon is drop dead gorgeous. Those of you who were lucky to catch our sneak preview when we put it in our Gobbler Case can attest. Dark purple to the rim with aromas of black fruits, violets, creme de cassis and a hint of spice. On the palate, full-bodied, round and juicy with elegance and the gorgeous, pure fruit– red and black currants, blackberries and a touch of sweet tobacco.
97 Points (Best in Show), 2022 Decanter Wine Awards
Once again, Decanter hosted the biggest international wine awards show. There are bronze medals, silver, gold and then platinum. Lastly, the true creme de la creme are awarded Best in Show, and that is where you’ll find the stellar 2019 Trefethen Estate Grown Napa Valley Cabernet from the beloved Oak Knoll district. The wine is an absolute show stopper– dark and brooding with aromas of violets, black fruits and figs with notes of black cherry, raspberry, plum and chocolate mousse on the palate. At today’s price, it’s one of the best deals in all of Napa.
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