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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$20.00 $16.00
A lot of people make Rosé. But not a lot of people with the last name Mondavi make Rosé using Cabernet Sauvignon grapes from Carneros in Napa Valley.
In what could be considered the ultimate Mother’s Day wine, Robert Mondavi, Jr. started making a couple of cases of Rosé every year for his mother, Isabel. Then, his mom asked for some Chardonnay and then some Pinot Noir…
Fast forward a few years and now Isabel has her own line of Mondavi wines: Pinot Noir, Chardonnay and Rosé from one of the best wine sub-regions in the world. The wine is delicious. Aromatically inviting with notes of jasmine, and ripe melon with tropical, crisp notes of white peach, apple and honeysuckle.
In stock
90 Points, Vinous
Poggio al Sole is firmly in the elite wineries in all of Chianti. Their Chianti Classicos are consistently amazing and their work with Sangiovese has helped the entire region rise to incredible new heights. One of the wines that helps propel their status is the Primavera, a Rosato with far more weight, balance, and savory notes than most any Rose you’re likely to try.
100 Points, James Suckling
In Bond, Bill Harlan is able to create some of the most amazing Cabernets in the world and truly America’s answer to Bordeaux. The wines are huge, this one in particular Robert Parker, Jr. called a “30 year wine”. Antonio Galloni gave it 98 points and called the wine, “Magical”. But James Suckling took it even step further though bestowing perfect marks on the wine and calling it “the best single-vineyard wine from Bond” in the phenomenal 2010 vintage in Napa. Considering some of the others fetch over $1000/btl, it’s incredibly high praise. This wine is every bit deserving of it. Its perfection is abundantly clear.
94+ Points, Robert Parker, Jr.
In the 2003 vintage, Bo Barrett, winemaker of the famous 1976 famous Judgement of Paris Competition winning white wine, makes a Cabernet that knocks your sock off. It’s an enormous Napa Cab, with gorgeous, ripe but still extremely youthful red fruits, long, chewy tannins and a full mouthfeel that lingers for minutes. This aged, yet still youthful collector’s gem was rated 94+ points in 2013 by Robert Parker, Jr. himself who declared, “This is a heritage wine from this great estate in northern Napa Valley.”
95 Points, Vinous, 94 Points, Robert Parker’s Wine Advocate
The 2010 Chateau Montelena is a sleeping giant. The youngest of our incredible exclusive Library Collections today, it could use another few years in a cool, dark cellar. However, good fortune comes to those who wait as this wine is still a show-stopping Cabernet that I am expecting tremendous dividends from down the road. It was tasted as recently as April of 2020 by the stingy but fair critic, Stephen Tanzer of Vinous Media who raved the wine, “Finishes with building but perfectly integrated tannins and outstanding length.” This is another classic Cabernet for the long haul.
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