Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$19.00 $15.00
Vinous said of owner Renzo Masi and Basciano, “[Masi] turns out solid, well-made and relatively inexpensive Chiantis that age well at this little-known Chianti Rufina estate. His wines all show the tell-tale refinement, high acidity, relatively low alcohol, sour cherry fruit and slight underbrush-mushroom notes that define great Rufina wines, and they couldn’t be any farther removed from alcoholic fruit bombs.”
From the heart of Chianti Rufina, on the top of a hill overlooking the Argomenna Valley on one side and the Sieve River on the other, comes our next great find. It’s muscular with good structure, great mineral-tinged fruit, dominant cherry flavors and the subtle, intricate bramble notes that make Rufinas so dang fun to drink.
A great 90-point review from Wine Spectator is tied to this $15/btl Chianti gem, which commends the wine for its “fine balance, length and character”. That kind of score from Wine Spectator doesn’t come often for wines at this price point, but it happened, and we were all over it.
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90 Points, Wine Spectator
This is a densely textured red, rich, with vivid acidity and refined tannins propelling its black cherry, blackberry, leather, iron, woodsy and tobacco aromas and flavors. Fine balance, length and character. Drink now through 2032.
100 Points (Bordeaux of the Vintage), Decanter
99 Points, James Suckling – 98 Points (Cellar Selection), Wine Enthusiast – 98 Points, Vinous
Here it is – the perfect 100-point Troplong Mondot. It was one of only 5 wines(!) in the 2020 vintage to receive a perfect score from Decanter – joining the likes of Mouton Rothschild, Petrus, Chateau LC Haut-Brion and Trotanoy as the only 100-pointers. They weren’t alone in their lavish praise for this incredible bottling. Galloni called it “wonderfully exuberant right out the gate” and with “tremendous breadth and power” in his 98-point review. Wine Enthusiast also gave it a 98 with a ‘Cellar Selection’ designate and called the wine, “powerful and dense”.
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
The next great Big Red in the long line from the Wagner family of Caymus fame. Like the previous Quilt offerings, this represents Joe Wagner’s pick of the litter of available vineyard sources that puts his inimitable blending abilities into play. In a vintage as easy and as heralded as 2021, the only difficulty the Wagners had was finding things they didn’t like. So explosive and juicy on the palate with a lush mouthfeel and silky smooth tannins. A winner for Napa and Big Red fans alike.
Fresh off its feature as one of Wine Spectator’s ‘Exciting California Values Under $25’, winemaker Matt Cline looks to stay hot with his release of the 2019 Contra Costa Zinfandel. This one is a beauty crafted off old-vines that are now between 110-140 years in age. There’s a ton of darker fruits that drive this one with a dusting of baking spice. The fruit is pure, fresh and long making it both delicious on its own or terrific with a burger, BBQ ribs, or grilled leg of lamb. Crazy cheap for what is in the bottle, load up!
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