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Chateau Malartic Lagraviere Pessac-Leognan 2016

96 Points, James Suckling – 96 Points, Wine Enthusiast – 95 Points, Decanter

This gorgeous double 96-pointer from Bordeaux’s fantastic 2016 vintage offers up rich, seductive aromas of red and black fruits, accompanied by notes of tobacco and spice, with smooth, well-integrated tannins. It’s a beautifully aged gem dominated by Cabernet Sauvignon with Merlot, Cabernet Franc and Petit Verdot rounding out the blend. Suckling called it “deep and complex” with a “very long finish”. Wine Enthusiast gave it a coveted ‘Cellar Selection’ designation in their matching 96-point and noted it was “layered with intense, fresh acidity.”

Original price was: $105.00.Current price is: $74.95.

Availability: In stock


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96 Points, James Suckling
I love the deep and complex nose, in which the cassis and mint of cabernet sauvignon are beautifully married to the more generous blackberry of ripe merlot and the vanilla and toasty notes from the oak are marvelously integrated. On the palate it creeps up on you slowly; the first impression is ripe yet delicate, then the fine-grained tannins charge through and light up the sky. Very long finish. Drink or hold.

96 Points, Wine Enthusiast
Beautifully wood aged, with subtle hints of spice, this is an elegant, textured wine, ripe with white fruit tones and layered with intense, fresh acidity. Its bright highlights are tempered by warm fruitiness and by the mineral texture that promises aging.

95 Points, Decanter
The colour is rich and deep but with luminosity that gives nuance and fresh air. It’s a lovely 2016, poised but not as powerful as some in the vintage, yet every inch the sophisticated reflection of the appellation. Restrained grilled berry fruits take their time to unfurl. It’s still very closed but the liquorice and slate notes become clearer after 10 minutes in the glass, and the wine has already deepened in the few years since bottling. 3% Petit Verdot completes the blend.

Château Malartic-Lagravière is a super-highly recognized estate located in the Pessac-Léognan appellation, celebrated for both their red and white wines. The château was elevated to the status of a Cru Classé de Graves in 1953, a testament to the exceptional quality of its terroir.

What makes this property so special is that the entire vineyard is situated on a single, continuous plot, ensuring uniformity in soil composition. The gravelly soil, rich in iron and other minerals, forces the vines to struggle, concentrating the flavors in the grapes and contributing to the wine’s depth and complexity.

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