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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$250.00 $225.00
#44 Wine Spectator Top 100 of 2016,
It’s incredibly difficult getting your hands on the regular Caymus Cabernet let alone the Special Selection– the flagship wine from the famous estate. But, occasionally at Nicholas Wines, we are able to make the impossible happen. I have just a few bottles of this ultimate collector’s item from my cellar vault.
Maybe the Wagner’s were impressed by how much of their Malbec, Merlot and Sauvignon Blanc we sold– because they finally caved and gave us some. Don’t miss a rare opportunity to get the ONLY wine that Wine Spectator gave ‘Wine of the Year’ honors to more than one year. This one is a beauty.
Out of stock
95 Points, Wine Spectator
Zeroes in on a rich, hedonistic core of wild berry, blackberry, plum and currant, with a graceful, elegant mouthfeel and supple, caressing tannins leading to a long, powerful and refined aftertaste that keeps reverberating while maintaining a strong personality. Drink now through 2030.
90-92 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s highest ever rated CDR 100% from Robert Parker’s Wine Advocate was described as, “Rich, velvety and long”. All three adjectives accurately describe what Xavier Vignon believes might be his greatest vintage of winemaking yet. His 100% Cotes du Rhone offers the best value in his impressive arsenal, with big, juicy flavors flooding out of this one and making it the ideal wine to enjoy with most anything at the table or by itself so it can truly shine.
95 Points, Robert Parker’s Wine Advocate
“Paolo De Marchi sold off any finished wine that did not live up to his standards and picked the very best results for this edition. Production this vintage is down by almost a quarter. This is a beauty. It flaunts a deep, dark appearance with succulent fruit, savory spice, leather and grilled herb. The oak element needs additional time to integrate and it surely will as the wine continues its slow bottle evolution. Only a third of the blend is aged in new oak. This upcoming Cepparello is a wine of substance and distinction.” – The Wine Advocate
The second year of this elegant, silky smooth Willamette Valley Pinot Noir crafted by Bertrand de Villane of Domaine de la Romanée-Conti fame. Again it comes from the gorgeous Winter’s Hill Estate about 700 feet above sea level in the Dundee Hills. All indications are that the 2019 is going to be one of the best for Pinot Noir since 1991. A flawless summer that benefited from very little rain mixed with cool, breezy summer nights. With a round, supple mouthfeel and a sturdy backbone this will age gracefully for a decade plus. Bertrand’s wines just have a signature stamp that is unmistakably his. This is phenomenal.
92 Points, James Suckling
It’s hard to imagine a wine that delivers more bang for your buck and consistency than what Herve Fabre is able to produce from his 100+ year old vines each vintage. Last year, his Malbec Reserva landed on Wine Enthusiast’s Top 100 Buys of the Year. I called a big score form this one and it has just arrived. It’s a big, full-bodied Malbec from the heart of Mendoza and has great tannic structure and primary fruit, giving it similar characteristics to a Napa Valley Cab. Inviting aromas of raspberry pie, sage, herbs and roasted mushrooms.
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