99 Points, James Suckling
Welcome to the dark heart of dry riesling where the minerality is like a curtain pulled to shut out the sun on a hot day. Giant concentration, but so fresh and so refined! Hard to believe that a wine built on this scale could end with such subtlety and delicacy. Matured in 600 liter oak casks. From biodynamically grown grapes. Drink or hold.
Barmes-Buecher Riesling Hengst 2021
Domaine Barmès-Buecher is a family affair from southern Alsace, striving to create the most expressive and powerful wines that Mother Nature will allow. The domaine is completely biodynamic, an ancient and organic way of farming using no chemicals. It’s a very intense way to farm, but it’s absolutely worth it.
Maxime, who learned everything he knows from his late, amazing winemaking father François, has been praised by Parker’s Wine Advocate as an extremely promising young talent, writing of
“his great passion and intellectual reflection—the idea of a harmonic and sane growth of the vines through biodynamic farming and a true and balanced reflection of the complex french terroir idea (which considers the soil, the vine and the vintage as an entity) in the wines.”
Parker’s Wine Advocate would also call Barmes “the purest and most authentic expression of terroir, vintage, and grape variety,” which, especially coming from the most respected wine publication in the world, is about as emphatic an endorsement as I’ve seen. Well deserved.
$70.00 Original price was: $70.00.$59.00Current price is: $59.00.
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#3 French Wine of the Year, 2023 (James Suckling)
99 Points, James Suckling
Arguably the flagship wine in the entire impressive fleet is the Riesling, which comes from 50-year old vines rooted in marl-limestone soils of the uber-famed Grand Cru vineyard, Hengst. It’s a special, special wine. It just has so much depth and power, from an area known for high mineral complexity, vivacity, and ripe acidity on the finish. It’s one of the best French whites outside of Burgundy, hands down.
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