Antxiola Getariako Txakolina 2024

Don’t let the name scare you – Txakolina (pronounced “Chock-o-leena”) is about to become your new summer obsession. This is Spain’s best-kept secret, and once you experience the sheer joy of drinking it, you’ll wonder what summer is like without it!

Picture this: you’re at a Basque seaside tavern, and the server holds a tall, slender bottle high above their head, pouring the wine from several feet up into your glass below. This isn’t showboating – it’s tradition. The dramatic pour aerates the wine and highlights its natural effervescence, creating a lively, sparkling experience that screams summer celebration.

That’s exactly what makes Txakolina so special. This isn’t your typical still white wine – it’s got a gentle, natural sparkle that dances on your tongue, crisp acidity that makes your mouth water, and a bone-dry character that pairs perfectly with everything from grilled seafood to summer salads. The Basques have been drinking this for centuries as their go-to wine for hot weather, and honestly, they’ve been holding out on us.