Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
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If you’ve never had one of José Manuel Martínez’s wines, you’re in for an absolute treat. Jose’s estate, Couselo is located in the northern tip of Portugal in Rias Baixas. It’s a coastal wine, sourced from old and savvy Albariño vines. It’s a terrific wine that mixes wonderful stony minerality with a creamy, long finish that makes it both fantastic with anything from the sea but also just as good with a pre-meal apertif. There’s no better under $25 Labor Day white.
91 Points (Best of Edition), Wine Enthusiast – 90 Points, James Suckling
This is a gorgeous example of Albarino from one of the hottest and very best wineries in Spain. They have been a champion for this varietal for the last decade and a half plus. For me, the fact that the San Campio checks in at under $20 is shocking. It’s excellent – fresh and well-balanced, with tropical and stone fruits and a hint of sage. Great with sushi, fresh seafood, pasta with cream sauce and even some salads with nuts.
#74 Wine of the Year (Top 100 List, 2022), Wine Spectator – 92 Pts, Wine Enthusiast – 91 Pts, James Suckling
“The 2021 Terras Gauda O Rosal is an exemplary bottling of a truly stellar Spanish white wine. It is full-bodied with soft acidity, lively on the palate and has an incredibly long finish. Predominant aromas of ripe peaches, tangerines and orange peel with complementing delicate earthy, mineral and floral overtones and subtle creamy and minty notes. The 2021 vintage exhibits a well-rounded wine Galician white wine, filling the palate with a fresh, youthful and vibrant mouth feel.”