91 Points, James Suckling
Aromas of dark cherries, leaves, gunpowder and baking spices. It’s medium-bodied with crunchy dark cherries and some black pepper on the palate. Transparent and precise with a flavorful finish.
Bila Haut Cotes du Roussillon Rouge 2023
The Bila-Haut “Vignes de la Haut” Côtes du Roussillon has been challenging the rules of the French wine industry since the early 2000s. I remember when Robert Parker gave the 2010 vintage 94 points—people threw a fit. A $15 wine scoring 94? But what’s in the bottle has never been in question. It’s always been magic.
Jancis Robinson called it “a lot of fruit and refinement for a little price” and noted that “Bila-Haut is central to M. Chapoutier’s global project… key as an introduction to the entire range.”
This 2023 Bila Haut is a total gem. Bursting with juicy fruit, this is a classic old-vine blend of Syrah, Grenache, and Carignan from the village of Latour de France, farmed biodynamically on steep, pebbly slopes. Aromas of cocoa, crème de cassis, dark plum, and black cherries. Richly textured and voluptuous on the attack, packed with black-fruit preserves, braced by refreshing acidity and long, smooth tannins. It’s an absolutely delicious little red that hits way above its weight class.
$20.00 Original price was: $20.00.$15.99Current price is: $15.99.
Availability: In stock
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Michel Chapoutier is one of the most celebrated winemakers in France. His Hermitage “Le Pavillon” routinely scores 100 points and costs $400+ per bottle. Heck, the Wine Advocate has given him a perfect 100-point score for 44 different wines! That is obviously unmatched by any Rhone winemaker. Robert Parker called him “a young genius who refuses to compromise” and “one of the most fascinating and compelling personalities in the entire wine world.”
So what happens when a 100-point winemaker decides to make a $15 wine? Pure magic.
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