Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$135.00 $125.00
Hyde de Villaine is one of the most under-the-radar estates in Napa Valley, its two famous founders (Larry Hyde and Aubert de Villaine) notwithstanding. Guillaume Boudet crafts wines of unreal finesse. Historically, these wines have also aged exquisitely. Many of the selections this year are insanely beautiful… Readers who enjoy wines of finesse and understatement will want to check out these new releases. -Vinous
Usually just 336 cases (eight barrels) are made of the HdV Pinot Noir Ygnacia Hyde Vineyard each vintage. In 2021, a generous vintage, that number was 25 cases higher at 361. Obviously, given the superstardom and the immaculate wines these two combine for, those 336 cases all disappeared in a hurry to their usual channels. But after that, guess who got the call?!?
This is one of the finest Pinot Noir offerings I’ve been able to send out. Unfortunately, I could only get us 60 bottles. But considering the source, the pedigree, and the sheer brilliance of this wine, I hope you don’t mind.
The 2021 HDV Ygnacia Hyde Vienyard Pinot Noir is an absolute dream that is clearly deserving of its 98-point score, the third-highest given out by Vinous for a domestic Pinot in the entire vintage. Galloni absolutely gushed over it, calling out the “beautifully amplified” notes and deeming that this wine “possesses tremendous depth from start to finish.”
Only 4 left in stock
98 Points, Vinous
The 2021 Pinot Noir Ygnacia Hyde Vineyard is another magnificent wine from Hyde De Villaine. Vertical, deep and explosive, the 2021 possesses tremendous depth from start to finish. Dark red/purplish berry fruit, lavender, pomegranate, and spice notes are all beautifully amplified. The 2021 was done with fully destemmed fruit, sourced from 2.5 acres planted in 2010 with four different selections. What stands out most in the wine’s natural concentration.
#24 Wine of the Year (2022), Wine Spectator
92 Points, Wine Spectator – 91 Points, James Suckling
“This supple red shows a core of cherry and plum fruit allied to olive, juniper and tobacco notes. Delivers well-integrated tannins and acidic structure, lingering nicely on the finish.”
It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.