Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$175.00 $115.00
The All American 6-pack: Three wines (2 btls each) that exemplify the best of American ingenuity in winemaking. Enjoy!
Stolpman Para Maria Rosé 2019 – Santa Barbara (2 bottles)
Pete Stolpman and vineyard mangaer Ruben Solorzano combine to make a gorgeous Rosé that is 100% Syrah, salmon-pink in color, with a great nose of ruby red grapefruit and red apple. Bone-dry and low in alcohol it is a classic Rosé that reminds me of the first one Melissa and I discovered on a trip to the south of France many, many years ago. But his has that beautiful, pure Santa Barbara fruit that makes this so crisp and so hard to put down.
Clos Julien Chardonnay Price Canyon 2019 – St. Luis Obispo (2 bottles)
The 2019 Clos Julien Chardonnay Price Canyon is phenomenal. Easily the best Clos Julien in history. Much more Maconnais in style than any California offering I’ve ever tasted. From the budding wine region of San Luis Obispo. You can’t expect we’ll be able to offer a Single-Vineyard Coastal Chardonnay from this region that is this good in quality at this low a price moving forward.
Trousse Chemise Cabernet Sauvignon Columbia Valley 2018- Washington (2 bottles)
The 2018 vintage in Washington was sunny, hot and dry. As the folks down in Napa will tell you, this is perfect for making purely concentration Cabernetets. Deep purple to the rim with aromas of crushed black and red fruits, it’s rich and generous and wonderfully pure on the palate. It finishes with that round, refined tannin backbone reminiscent of Bordeaux’s Left Bank.
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It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
93 Points, Robert Parker’s Wine Advocate
This is a Nicholas Faithful favorite. Even though it’s technically a non-vintage it was last disgorged in the 2020 vintage. La Cravantine, is a sparkling rosé of 100% Cabernet Franc, bone-dry, super fresh and with bubbles so tiny and fine, it puts most “real” Champagne to shame. Appealing strawberry and mineral scents are encased in a firm structure with a dry and spicy quality in the palate. This wine is incredibly versatile – perfect with just about any fish, fried food, or do like I do and enjoy it on it’s own.
Elena Walch’s newly released 2022 Pinot Bianco continues to be the best example of Pinot Blanc anywhere. She’s the undisputed queen. There’s so much energy in this new release. Super light in color, with a busy nose that boasts ripe aromas of citrus, granny smith apple with a hint of freshly mowed grass. Made entirely in stainless steel, the wine is expressive, fresh and finishes as clean and tight as can be. Definitely will continue the run of 90+ scores once this one is reviewed.
91 Points, James Suckling
The Bisol “Jeio” Prosecco NV is a delicious sparkler that comes from the Veneto region of northeast Italy. A brilliant straw yellow color, the first sip is an intense and fresh nose of citrus fruits and saline sensations. If you love fruit forward sparklers… this one is for you.
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