Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$204.00 $100.00
That price is not a misprint. As the new vintage comes in, I locked into an amazing price on the perfect spring wine. But unfortunately, with big press and such a small price tag, this one is destined to sell out in a day or two. An Editors’ Choice from Wine Enthusiast, along with rave reviews from Vinous and Wine Spectator and all for a wine that can be had today for less than $9/bottle. Hurry up on this one!
Umani Ronchi is starting to make a name for themselves amongst the Nicholas Wines faithful. There’s good reason for that. They make flat out delicious, every-day drinking wine, which stylistically pairs well with most kinds of cooking. These wines are ridiculously well-priced and consistently wow critics.
Eric Guido of Vinous went on a huge long rant about how much he loved Umani Ronchi, saying that although they manage more than 210 hectares of vines between Marche and Abruzzo, they still “manage to deliver one of the most balanced and quality-driven portfolios within the two regions.”
Today’s beauty is a Castello di Jesi Verdicchio from one of the most famous and historic Marche appellations. The Verdicchios here are absolutely zipped up, electric white wines that are so good, that legend even has it that the troops of the King of the Visigoths drank barrels of Verdicchio to maintain their strength before marching to sack Rome!
This one dazzles. Vinous called out the delicious tropical notes, “hints of papaya and young mango” and even called this knockout every day drinker, “weightier than anticipated”. Wine Enthusiast in their Editors’ Choice review called it “tangy and fresh”, while Wine Spectator took notice of the notes of “Asian pear and minerality”.
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It’s hard to beat a great value white wine and this one is a at least a cut above the rest. One prominant industry insider called the 2022 edition, “the best white wine by any within $20/cs of this price.” It’s super crisp with a great mineral streak, and was carefully picked by hand when the temperature is coolest and is kept cool all the way into the press. From there, the effect of the mineral soil takes over, providing great finesse and freshness in every bottle. This white blend has great backbone and a lot of juicy fruit coming through behind aromas of flowers and stone fruits. At this price, it’s a no brainer.
We’re nearing the end of what was a flawlessly crafted, high energy coastal Chardonnay release from one of California’s hottest spots. It’s still every bit as bright and refreshing as you could want and it hits with clean, pristine green apple fruits, pears and citrus notes with a hint of that limestone-influenced minerality. It’s a fantastic wine for all seasons, the perfect pair with mixed seafood, summer tomatoes, corn and freshly caught fish.
Glistening pale yellow-green to the rim, infused with mouth-watering aromas of ripe apple, pear and quince, and crushed almonds with honey and rich creamy middle and a fantastic rush of acidity and minerality that are present throughout. A calling card of Bonhomme’s Vire-Clesse, if you closed your eyes and took a sip, it would have you convinced you were drinking Meursault at least a 3x price tag.
Sonoma Coast is well-known as a cool-climate region, perfect for growing Chardonnay. That’s why it’s such a big deal for Route Stock to transition over for the first time from Carnernos over to here. The newly released 2022 beams freshness and comes packed with a delightful energy in its youth. It has a pale straw color with lime hues. The aromas are of honeysuckle, orange blossom and creme brulee with layers of vanilla and a hint of toffee. The palate is lively yet soft with flavors of lemon cream pie and merange.
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