Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$306.00 $220.00
This year for Thanksgiving we have prepared the perfect case, so your wine problems are officially resolved. Four very different wines that bring something special to the table for Turkey Day, and they match up well with just about anything you can choose to pair with. Then, we discounted the case 28% from its SRP. That’s a slamming deal. Every case has 3 bottles of powerful, dark-fruited Right Bank Bordeaux, a cool-climate super slick Sonoma Coast Pinot, Chad’s latest and greatest Cabernet project which you can only find in this case and insanely delicious dry, tiny bubbles courtesy of the Prosecco staple, Bele Casel. I hope you can enjoy these with your loved ones this year.
The 2021 Gobbler Case includes 3 bottles of each:
Schug L’Etage Sonoma Coast Pinot Noir 2019 (Nicholas Exclusive)
Chad Cabernet Sauvignon McKinley Springs 2020 (Gobbler Exclusive)
Château Martinat Côtes de Bourg 2018 (Highly Rated Bdx From a Great Vtg.)
Bele Casel Prosecco Brut NV (A Thanksgiving Classic– Delicious Tiny Bubbles)
Schug Estate L’Etage Pinot Noir Sonoma Coast 2019
Founded in 1980, Schug Carneros Estate Winery is the showcase and life-long dream of one of California’s most celebrated winemakers. Walter Schug’s reputation blossomed during his tenure as Founding Winemaker for Joseph Phelps Vineyards in the 1970s, where he made California’s first proprietary Bordeaux-Style blend (Insignia) and legendary vineyard designated Cabernets (Backus and Eisele Vineyards). This is the same blend as the wine that earned three 90+ point scores in the 2019 vintage, but this is the restaurant-only exclusive. I pulled a few strings to get this delicious under-$30 Sonoma Coast Pinot Noir that will shine at the Thanksgiving table this year.
Chad Cabernet Sauvignon McKinley Springs 2020
Chad’s latest Cabernet project is about a savvy a play as I’ve seen from him and that’s saying a lot. He found a few choice plots in the Horse Heaven Hills that really deliver juicy, powerful, full-bodied Cabernets with great acidic backbones that make it an exceptional choice with a lot of different foods. But then you factor in his winemaking expertise and you really his newest project is a about another near half off stunner that is the epitome of why everyone loves the Chad wines.
Chateau Martinat Cotes du Bourg 2018
Chateau Martinat delivers a gorgeous, and extremely dynamic Right Bank wine, that is a seamless blend of Merlot and Cabernet Sauvignon. It’s a big wine that mirrors Napa in terms of opulence and style and offers juicy red fruit and black fruits that are jammy and delicious. It has a little baking spice on the finish that helps give this delicious wine another gear. It’s smooth and velvety and drinking really well right now. This is a must-have come Thanksgiving time.
Bele Casel Prosecco Brut N.V.
Bele Casel has been making wines that consistently over-deliver and get hit with big press whether it’s the Gambero Rosso in Italy or American press. The wines are delightful, dry but creamy Proseccos with delicious and vibrant tiny bubbles that melt on your tongue and dance on your palate. This is as fresh and enjoyable as always. And it goes really well with food.
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100 Pts, International Wine Report – 98 Pts, Parker’s Wine Advocate – 98 Pts, James Suckling
“The 2020 Columbia Valley Cabernet Sauvignon is truly sensational. It begins with striking aromas of fresh blackberries, blueberries and dark plums that are laced with fresh spring florals, mocha, sweet exotic spices, graphite and gravel nuances all taking shape. The palate is full-bodied and displays a remarkable combination of power and elegance throughout. This is beautifully structured and extremely expressive, as it possesses outstanding depth and concentration all they way through the long, finessed finish. Year after year, the Columbia Valley Cabernet is one of the most impressive wines, and there is no exception here, as it combines all the wonderful qualities of the 2020 vintage from Quilceda Creek into one expression. This is fantastic already and readers will be in for a real treat, as this simply marvelous wine will continue to deliver the goods for years to come.”
91 Points, Wine Enthusiast
Always the one with the most personality of the bunch, this is what Wine Enthusiast had to say about the 2021 release: “This extremely ripe and bold style of Pinot Noir will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas.” The cool, coastal days and abundance of sunshine lines up perfectly for a wine that has a good natural acidic backbone, with bold fruit-forward flavors. In an easy 2021 vintage, Joe Wagner had a field day with this single-vineyard beauty.
95 Points, James Suckling – 94 Points, Wine Spectator – 93 Points, Wine Enthusiast
The new release is here from outstanding winemaking team of Michel Rolland, Charles Thomas, Andy Erickson and David Jelenik. This one always represents one of the best quality-to-price ratios in all of Napa Cab and in the stellar 2021 vintage, this really stands out as one of the best the Valley has to offer. It’s a racy mix of Coombsville fruit from Atlas Peak that absolutely roars out of the bottle. Always one of Napa’s great bargains and a must have even as the price starts to sneak up here a little bit.
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
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