Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$14.95
A home-run of a Rose by one of Southern France’s top producers at a truly gulpable price. In fact, if you want to just skip the story and buy a case now, here’s the link. Otherwise – read on.
You’ve probably heard me talk about Marjorie and Stephane before. Nearly 20 years ago, they took a chance on an ancient vineyard in Languedoc-Roussillon – abandoned because it was nearly impossible to farm with any modern equipment.
The decision maybe didn’t seem to make much sense at first but the wines were absolutely stunning and eventually the sommelier set in Paris caught on to Roc Des Anges. These days, the wines are found at some of the top Michelin-starred restaurants on both sides of the pond.
The 2019 Effet Papillon Rose is made 100% from Grenache (as many of the best Southern French Roses are). Pale salmon in color, it boasts aromas of bright red fruits, orange rinds and a hint of lemon zest. It’s incredibly smooth and dry, making it a great food wine– but this Rose is serious with depth and complexity, making it worthy of enjoying on its own.
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Just in time, we got back Vincent Ricard’s all-time great white wine bargain. This is a crisp, clean and flat out delicious Loire Valley Sauvignon Blanc. The protege to the Silex-style of Dagueneau – who over the last 15 years has produced flawless and beloved white wines that at last count were on the wine lists of over 36 Michelin-starred restaurants. This is a great house white and one that can surely hold its own with just about everything on the table.
The Bernard Reverdy Sancerre Rose 2022 is gorgeous. A beautiful pale pink to the brim, this baby is fresh and super aromatic with a complex nose of citrus, wild strawberries and white flowers. With air, higher tones emerge, with a great mingling of ripe fruit, and stony minerality. Medium-bodied, fresh and focused on the palate, with concise limestone-drive acidity, this is an elegant, lively, and energetic Sancerre Rose that mirrors the warm vintage but also the old vines rooting deep in stony soils. This is so much better than your run-of-the mill Rose – it’s an ageworthy, food-friendly Rose
We’re nearing the end of what was a flawlessly crafted, high energy coastal Chardonnay release from one of California’s hottest spots. It’s still every bit as bright and refreshing as you could want and it hits with clean, pristine green apple fruits, pears and citrus notes with a hint of that limestone-influenced minerality. It’s a fantastic wine for all seasons, the perfect pair with mixed seafood, summer tomatoes, corn and freshly caught fish.
Soon to be Rated
“The 50% Moscato Bianco, 50% Brachetto is one of the most distinctive sweet wines in all of Italy. Exotic floral and spice accents soar out of the glass. Rose petal, mint, sage, dried herbs and hard candy play off bright acids and an overall feeling of crystalline energy.” -Antonio Galloni
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