Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$25.99
Here the cooperative Borsao has been making insanely good wine for the price since the late 1980s when Spanish wine pioneer Jorge Ordonez started yielding his influence in the area and getting the wines select placements in the Boston Metro.
The international rise since has been meteoric while the prices have remained relatively pedestrian. However today’s Borsao Zarihs Syrah 2016 ups the quality level beyond anything I’ve tasted from them in the last 30 years.
The vineyards are ideally situated for perfect Syrah. Sitting between 350 and 600 meters of elevation (just a stone’s throw higher than Cote Rotie), the steep vineyards are inundated with sunshine. But, the Cierzo – a persistent cooling wind from the Northwest – keeps the the vines nice and cool allowing for extended hangtimes and super steady temps.
The secret though is in the soil. Like many of the top Syrahs in the world – limestone imparts acidity and cut into a wine that might otherwise be overwhelming. The result is one you just have to taste.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
93 Points, Wine Spectator
This red marries the ripe fruit and toasty oak of the international style with a savory, rustic character. A thick, polished texture, supported by well-integrated tannins and balsamic acidity, carries dark plum, black pepper, soy sauce and loamy earth flavors that are seamless and long. Drink now through 2032.
Only logged in customers who have purchased this product may leave a review.
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
This is a sensational single-vineyard Merlot made from incredibly tiny clusters, full of some of the most elegant, intensely structured fruit from high atop Sonoma Mountain. Beautiful weight and balance with aromas of blueberries, black currants, sage and a hint of cocoa. It’s got a full, plush mouthfeel, pristine and vibrant fruit and a wonderful smooth finish. Thanks to Chad’s big bet on himself, he was able to make a knockout Sonoma Mountain beauty, without the need for any middleman, helping us to enjoy one of his best creations at an outstanding price.
95 Points, Jeb Dunnuck – 95 Points, Lisa Perotti-Brown
The oft 100-point winemaker, Jayson Woodbridge had this to say when tasting his 2021 ‘Stargazing’ Sonoma Pinot: “The wine is vibrant and complex with subtle dark fruits and berries, grandmother’s cherry pie, minerals, and a slight touch of rain-soaked earth, intertwined with a balance and very pleasing easy-going luxury. Should have been priced higher but what the hell.” I have no doubt this clerical error will be addressed in the vintages moving forward. But for now, this is a cult Pinot for under $100/bottle.
It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
Reviews
There are no reviews yet.