Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$35.00 $28.00
Brian Talley is a third generation farmer in San Luis Obispo whose family has been making use of the fertile land in the coastal region since the 1940’s. Talley Farms grew a reputation over the decades as a place to get the best fresh produce in the area. But when Brian took over the family winery in 1991, he quickly built a new twist on the family reputation, by being known more for churning out some of the most interesting, sophisticated old-world style wines in all of California. He became and is a media darling, oftentimes mentioned in the same vein in Chardonnay winemaking as the likes of Paul Hobbs, Steve Kistler and Larry Hyde.
Brian seized on a great opportunity to purchase a few vineyards throughout the Arroyo Grande region in the 1990’s picking perfect spots for Pinot Noir and Chardonnay grapes to thrive. Talley single-vineyard wines are also produced by a list of some of the best in the business, including Au Bon Climat, Ojai and Paul Lato. That’s a testament to the quality of vineyards the Talleys have. The dozens of 90+ Wine Advocate scores, as well as his Robert Parker’s, “Wine Person of the Year Award” is a testament to how much Brian Talley means to the American wine community.
All of Talley’s single-vineyard wines regularly rack up 94+ point scores and favorable reviews, and will run you $50/bottle if you manage to get your hands on one. Today, the Arroyo Grande Estate Chardonnay, a collection of four different single vineyard Chardonnays in an elegant Old World blend with wonderful peach, citrus and floral notes and a hint of buttery toast on the finish ala Burgundy.
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93 Points, Vinous
Limpid yellow. A complex bouquet evokes pear nectar, tangerine, honeydew, brioche, vanilla and succulent flowers. Juicy and energetic on the palate, offering concentrated citrus and orchard fruit and buttered toast flavors and a hint of toasty lees. Rich yet lively in style, showing excellent clarity on an impressively long, mineral- and floral-accented finish that leaves melon and pear notes behind. 23% new French oak.
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It’s hard to beat a great value white wine and this one is a at least a cut above the rest. One prominant industry insider called the 2022 edition, “the best white wine by any within $20/cs of this price.” It’s super crisp with a great mineral streak, and was carefully picked by hand when the temperature is coolest and is kept cool all the way into the press. From there, the effect of the mineral soil takes over, providing great finesse and freshness in every bottle. This white blend has great backbone and a lot of juicy fruit coming through behind aromas of flowers and stone fruits. At this price, it’s a no brainer.
92 Points, Wine Enthusiast
This is a huge favorite of folks in the Red Bank area. It’s a bold, unapologetic Chardonnay with juicy notes of peach, lemon sorbet, baking spice and vanilla with a rich, creamy middle and plenty of natural acidity to balance it out. The lemon vanilla finish is perhaps the wine’s calling card or the sheer drinkability of it all. Either way, it’s a Chard that people adore. It’s no wonder Wine Enthusiast called this, “a big win for fans of this bold style”.
It’s an electric white Burgundy, with a limestone-laced aromatic profile of green apple, pear and hazelnut. Refined and high-toned, the pure, delicious fruit that is a hallmark of this terrific vintage, finishes long and fresh, with a mile-long mineral streak.
One of the best places to look for great Tuesday nighters are the sandy, limestone-laden hills of Asti. And within Asti, there is no white wine calling card that holds a candle to Moscato. Here it is king. Gianni Doglia naturally farms a tiny estate in the picturesque hamlet of Castagnole Lanze. His Moscato is the product of old vines, vinfied without oak to preserve its incredible fruit. This is serious, high-quality and hand-harvested Moscat, that oozes with sweet tropical fruits and a hint of minerality that stays on your tongue with each sip. This is also the perfect wine for anyone searching for a low alcohol option as well.
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