Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$35.00 $24.95
True wine enthusiasts (and tiny truck lovers) have super fond memories of Hess. Donald Hess is one of the true great wine pioneers in California, and for a long time, no winery could outscore or outclass the Hess Collection. Robert Parker Jr. called his wines, “Napa’s greatest bargain.”
As Parker’s Wine Advocate recently noted, “Hess Collection winery up on Mt. Veeder is profiting from a complete makeover and producing better and better wines as well as more special cuvées. This was a winery that burst on the scene in the mid-1980s with some terrific wines and then became moribund. That’s all changing now, as the recent releases strongly evidence.”
With decades of experience in California making quality Cabernet and Chardonnay, the Hess Collection has expanded their holdings of late, allowing them to make wines from Mt. Veeder, Howell Mt, and Allomi vineyard in Napa. But despite all the aforementioned new special cuvees, and top sites to make their Cabs, their most talked about Cabernet doesn’t even come from Napa.
I was recently at a tasting where the Hess Maverick was being poured. People wouldn’t shut up about it, so I went to check it out. With a sleek black label in Hess’ traditional packaging, I assumed this was a Napa Reserve that was going to run me $100/btl. What I discovered was nothing like that at all.
The Maverick Ranch series is an ode to Donald Hess and his pioneering spirit. With the same energy as the Collection’s original founder, the wines are all made in Paso Robles, one of if not California’s top rising Cabernet region. This Cabernet is silly. It’s just about as good as any I’ve had from Hess, and you could lock into about four of them for the price of one Napa Cab (that probably won’t be as good).
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This is a sensational single-vineyard Merlot made from incredibly tiny clusters, full of some of the most elegant, intensely structured fruit from high atop Sonoma Mountain. Beautiful weight and balance with aromas of blueberries, black currants, sage and a hint of cocoa. It’s got a full, plush mouthfeel, pristine and vibrant fruit and a wonderful smooth finish. Thanks to Chad’s big bet on himself, he was able to make a knockout Sonoma Mountain beauty, without the need for any middleman, helping us to enjoy one of his best creations at an outstanding price.
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
Anne Sery describes her Trousse Chemise Cabernets as an ode to the Left Bank and her winemaking roots. It’s a beautiful and fresh Cabernet with aromas that leap from the glass with of black raspberry, violets, and creme de liquor notes. The mouth gives generous amounts of juicy black fruits at the core with hints of baking spice and a smooth, savory finish. This is a terrific partner for just about anything from hard cheese, to poultry, summer salads, you name it!
95 Points, Jeb Dunnuck – 95 Points, Lisa Perotti-Brown
The oft 100-point winemaker, Jayson Woodbridge had this to say when tasting his 2021 ‘Stargazing’ Sonoma Pinot: “The wine is vibrant and complex with subtle dark fruits and berries, grandmother’s cherry pie, minerals, and a slight touch of rain-soaked earth, intertwined with a balance and very pleasing easy-going luxury. Should have been priced higher but what the hell.” I have no doubt this clerical error will be addressed in the vintages moving forward. But for now, this is a cult Pinot for under $100/bottle.
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