Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$25.00 $19.95
Barberani consistently raises the bar for their entire region creating some of the most interesting, highly sought after wine. Ian D’Agata recently gushed about the winery saying, “Given the high quality across Barberani’s entire range of wines, with no duds whatsoever, I believe it is Umbria’s best estate.”
The Barberani estate is located on the Orvieto-Todi road in the hills above Lake Corbara where the River Tiber flows. This is the oldest and most prestigious production area of Orvieto wine, which is known as “Classico”.
Their 2019 Rosato is a particular high note from the estate. For the price, it’s an amazing opportunity to see what this incredible producer is capable of.
“Here I’m finding a beautifully perfumed expression of Sangiovese Rosato, as the 2019 Barberani Amore lifts from the glass with dusty florals, young peach, and melon tones. On the palate, silky textures coast across a core of brisk acidity, ushering in notes of citrus-tinged apple with sweet inner florals developing toward the close. It finishes fresh, clean, but also quite energetic, as sour melon and orchard fruits fade, leaving a twang of saline-minerality. This is so pretty, and at only 10% abv, it makes for a perfect summer sipper.” – Eric Guido, Vinous
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91 Points, Vinous Media
Here I’m finding a beautifully perfumed expression of Sangiovese Rosato, as the 2019 Barberani Amore lifts from the glass with dusty florals, young peach, and melon tones. On the palate, silky textures coast across a core of brisk acidity, ushering in notes of citrus-tinged apple with sweet inner florals developing toward the close. It finishes fresh, clean, but also quite energetic, as sour melon and orchard fruits fade, leaving a twang of saline-minerality. This is so pretty, and at only 10% abv, it makes for a perfect summer sipper.
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Soon to be Rated
“The 50% Moscato Bianco, 50% Brachetto is one of the most distinctive sweet wines in all of Italy. Exotic floral and spice accents soar out of the glass. Rose petal, mint, sage, dried herbs and hard candy play off bright acids and an overall feeling of crystalline energy.” -Antonio Galloni
2021 #67 WS Top 100
If you’ve never heard of Bisci, let’s start here. Robert Parker’s Wine Advocate called Giuseppe Bisci’s Verdicchio “one of the finest I’ve ever tasted,” and noted that “Verdicchio is one of the joys of Italian oenology that rarely gets the respect it deserves, and few producers do it better than Bisci.” A staple at $85/bottle for both French Laundry and Eleven Madison Park. “Verdicchio is one of the joys of Italian oenology that rarely gets the respect it deserves, and few producers do it better than Bisci.” – The Wine Advocate
91 Points, James Suckling
The Bisol “Jeio” Prosecco NV is a delicious sparkler that comes from the Veneto region of northeast Italy. A brilliant straw yellow color, the first sip is an intense and fresh nose of citrus fruits and saline sensations. If you love fruit forward sparklers… this one is for you.
2016 happens to be one of the highest rated ever (98pts, Wine Spectator) so it was no surprise that this year’s made the cut. The 2016 Riserva which was just released, is an intense version steeped in complex layers of flavor. It’s compact and well built with a touch of leather that compliments dark cherries, fresh licorice and a hint of cocoa all framed on a mineral backbone.
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