Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$55.00 $45.00
96+ Points, Jeb Dunnuck
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Ojai is one of my absolute favorites and the same goes for the Nicholas Wines collective. For years, the reds and whites made here are every bit worth the price of admission. The winery is led by superstar winemaker Adam Tolmach, who has consistently proven himself to be one of most innovative winemakers in all of California. For decades, Tolmach’s scientific approach and experimentation-driven winemaking style has led to some incredible discoveries and some even better wine!
In the 2018 vintage, Adam and his assistant Fabien may have turned in their best Syrah ever off Joh Sebastiano Vineyard. It just has it all. The wine comes from an awesome site with the Syrah vines planted just outside of the Sta. Rita Hills AVA (the Pinot Noir in this site is part of the Sta. Rita Hills AVA). The wine is really bright, juicy and energetic. It reminds me a St. Joseph from France’s Rhone valley, offering up loads of red and black fruits, violets, pepper and salted meat in a medium-bodied, fresh and lively style that’s already hard to resist.
I wish I had more to offer up but I only managed to snag the last 60 bottles they had to sell. The folks who manage to snag some of these are going to absolutely love it.
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96+ Points, Jeb Dunnuck
Another wine that got a big “Wow” in the notes was the 2018 Syrah John Sebastiano Vineyard. This medium-bodied, Côte Rôtie look-alike offers a brilliant bouquet of ripe red and black berry fruits, white pepper, flowers, iron, and bouquet garni. Fresh and incredibly complex, with silky tannins and no hard edges, this is a California Syrah for the Jamet lovers out there!
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With seemingly infinite access to some of the absolute very best vineyards in the most choice AVAs in the valley, the Wagner’s set out to make Quilt– a Cabernet blend from a patchwork of the top sites in Napa (Oakville, St Helena, Atlas Peak, Coombsville, Calistoga, and Howell Mountain.) The brand new 2021 edition is a beauty – deeply concentrated, rich and a truly show stopping Cabernet. It’s a dark, hedonistic blend that combines elegance with power and pairs the two together effortlessly.
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
The newly released Fiancetto Howell Mt. Cabernet is a dream – a gorgeous, elegant dark-fruited Cabernet Sauvignon that is it picks up time in the glass, unfurls its full signature of cedar laced cassis nose and mid palate of chocolate-covered cherries and savory spices. Only four palates of this (224 cases) were made off a gorgeous, sprawling high elevation spot 1500 feet above sea level. It’s full and plush and finishes fresh and oh so long. The price is crazy for Howell Mountain Cabernet but that’s what Ry Richards and Fiancetto is all about.
92 Points, Vinous – 92 Points, James Suckling – 91 Points, Wine & Spirits
“The 2021 Malbec Reserva, from Vistalba, Lujan de Cuyo, was 60% aged in barrels for 12 months. Purple in color. The nose presents notes of fresh plum and violets, white pepper, strawberry, hints of spice and aromas from the aging process. It’s initially indulgent in the mouth, with good fat, and volume and a velvety texture. The flavors are bold and full-bodied. This 2021 overdelivers at the price.” -Vinous
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