Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$22.00 $18.50
Serego Alighieri is one of the most prestigious and historic Venetian estates with roots that date back to one of the most famous poets of all time. The great Dante Alighieri (referred to simply as Dante) grew up in a wealthy family which allowed him to write poetry that we still read today including one of the most influential literary works of all time, The Divine Comedy.
The Alighieri winery was started by Dante’s son, Pietro in 1353 and has been in production now for 670 years. In 1549, the Alighieri family had only female heirs, and one of them married into an imperial family, the Seregos. Ever since that time, it’s been the Serego Alighieri winery, and their reputation in Valpolicella is rivaled. If you ever find yourself visiting, there’s no better place to go, the oldest winery still in operation in the region and one of the very best still to this day.
Part of the secrets to their success is their collection of vineyards. Perfectly situated on rolling green hills from 750-1250 ft above sea level on top of rich red soil with limestone and clay deposits. Wedged between Lake Garda and the Adige River, the conditions are always very mild and therefore extremely favorable. This advantage has remained for centuries, where more than 21 descendants of the poet have lived and worked.
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92 Points, James Suckling
A rich, juicy red with cherry and dried-berry aromas and flavors. Some pepper and spices. It’s medium-bodied with soft tannins and a delicious finish. Drink or hold.
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Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.
Anne Sery describes her Trousse Chemise Cabernets as an ode to the Left Bank and her winemaking roots. It’s a beautiful and fresh Cabernet with aromas that leap from the glass with of black raspberry, violets, and creme de liquor notes. The mouth gives generous amounts of juicy black fruits at the core with hints of baking spice and a smooth, savory finish. This is a terrific partner for just about anything from hard cheese, to poultry, summer salads, you name it!
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
100 Pts, International Wine Report – 98 Pts, Parker’s Wine Advocate – 98 Pts, James Suckling
“The 2020 Columbia Valley Cabernet Sauvignon is truly sensational. It begins with striking aromas of fresh blackberries, blueberries and dark plums that are laced with fresh spring florals, mocha, sweet exotic spices, graphite and gravel nuances all taking shape. The palate is full-bodied and displays a remarkable combination of power and elegance throughout. This is beautifully structured and extremely expressive, as it possesses outstanding depth and concentration all they way through the long, finessed finish. Year after year, the Columbia Valley Cabernet is one of the most impressive wines, and there is no exception here, as it combines all the wonderful qualities of the 2020 vintage from Quilceda Creek into one expression. This is fantastic already and readers will be in for a real treat, as this simply marvelous wine will continue to deliver the goods for years to come.”
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