Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$40.00 $33.00
Just after retiring in 2013, Pierre Henry Gaugey, the owner of Maison Louis Jadot came calling to his former winemaker of four decades. Despite years at the helm of one of the most influential wine operations in the world, was he up for an even bigger challenge? Move halfway around the world, start a winery from scratch, and attempt to make the best wines of his already storied career. Having previously been to Oregon and enjoyed its beauty, he reluctantly agreed.
In his first vintage in Oregon, Jacques Lardiere didn’t have a winery. Nor a tasting room. No way to sell his wine. It wouldn’t matter. In a 2013 vintage that most of the valley found too challenging, Jacques Lardière produced an absolute juggernaut. Wine Enthusiast declared it a cellar selection, gave it 94 points and wrote that Jacques “didn’t disappoint” with “a magical combination of finesse, silkiness and strident youth”. It sold out on pre-order alone and just like that, a next big Jadot project had been solidified.
Now in his fifth year in Oregon, Jacques’ Resonance project is one of Oregon’s most talked about in the valley. Armed with a brand new state of the art winemaking facility and a breath-taking tasting room, Jacques hasn’t let up – having churned out nearly a dozen 94+ rated wines in just a handful of vintages. This one is no exception.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
94 Points, Wine Spectator
Vibrant and impeccably structured, with floral raspberry, crushed stone and savory tea accents that build tension toward refined tannins. Drink now.
92 Points, Wine & Spirits
Bright and red-fruited, this excellent value from Jacques Lardière has a complex set of aromas: forest floor, cranberry, wet stone and beeswax. What starts out a bit distant becomes lively with air, the red-cherry flavors at once luminous and broad.
Only logged in customers who have purchased this product may leave a review.
With seemingly infinite access to some of the absolute very best vineyards in the most choice AVAs in the valley, the Wagner’s set out to make Quilt– a Cabernet blend from a patchwork of the top sites in Napa (Oakville, St Helena, Atlas Peak, Coombsville, Calistoga, and Howell Mountain.) The brand new 2021 edition is a beauty – deeply concentrated, rich and a truly show stopping Cabernet. It’s a dark, hedonistic blend that combines elegance with power and pairs the two together effortlessly.
91 Points, Wine Enthusiast
Always the one with the most personality of the bunch, this is what Wine Enthusiast had to say about the 2021 release: “This extremely ripe and bold style of Pinot Noir will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas.” The cool, coastal days and abundance of sunshine lines up perfectly for a wine that has a good natural acidic backbone, with bold fruit-forward flavors. In an easy 2021 vintage, Joe Wagner had a field day with this single-vineyard beauty.
This is a sensational single-vineyard Merlot made from incredibly tiny clusters, full of some of the most elegant, intensely structured fruit from high atop Sonoma Mountain. Beautiful weight and balance with aromas of blueberries, black currants, sage and a hint of cocoa. It’s got a full, plush mouthfeel, pristine and vibrant fruit and a wonderful smooth finish. Thanks to Chad’s big bet on himself, he was able to make a knockout Sonoma Mountain beauty, without the need for any middleman, helping us to enjoy one of his best creations at an outstanding price.
The secret to Philippe’s tightly wound, complex Pinot Noir is a combo of ancient vines, natural farming techniques, and low yields. The wines are built to age, with incredible tension and length. And the secret to me securing his other-wordly 2017 old-vine Gevry-Chambertin can be chalked up to a great relationship and over a decade supporting superior Burgundian winemaking. The wine is scary good. The nose is wild, filled with spiced dark raspberries, red flowers, and baking spices. The palate is elegant and racy, with a dynamic tension that runs right through its minute-long finish. This is a high-toned, wound-up Pinot, that is starting to hit its prime and is really turning out to be a ‘must-have’ for true Burgundy lovers.
Reviews
There are no reviews yet.