Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$21.00 $18.75
Poggio Al Sole is consistently one of the most prestigious, well-regarded wineries in Chianti and all of Tuscany. Their wines, which are now both certified organic and vegan offer incredibly sophisticated notes and are known for being wildly aromatic.
The brand new 2021 Primavera is a Rosato that has far more going on than meets the eye. Yes, it offers a beautiful pink hue, but this is more of a food wine than most any Rose out there. It offers intense aromas coming from the beautiful Sangiovese grown on the estate. It’s savory but has beautiful and clean fruit that bring weight and balance to it. Perfect with salmon, chicken or any appetizer you can throw at it. It’s delicious right now but will also be great up until 2024.
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90 Points, Vinous
The 2021 Rosato Primavery is pretty yet understated in the glass, displaying young peach, hints of nectarine and sweet smoke. This is soft and round with a pleasant inner sweetness contrasted by saline-minerals that give way to ripe orchard fruits. It leaves a slight buzzing of residual tension while tapering off with a rosy flourish. This is a varietal Sangiovese Roasto.
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Soon to be Rated
“The 50% Moscato Bianco, 50% Brachetto is one of the most distinctive sweet wines in all of Italy. Exotic floral and spice accents soar out of the glass. Rose petal, mint, sage, dried herbs and hard candy play off bright acids and an overall feeling of crystalline energy.” -Antonio Galloni
90 Points, Decanter
The 2022 Hampton Water Rose from the south of France is such an electric wine, people are really going to love it. It’s a lively Rose with tons of personality, with some great minerality, crispness, and bright red fruits. There’s so much energy and tension here as well as a little bit of spice that comes in the end. Everything you’re looking for in a serious Rose.
93 Points, Robert Parker’s Wine Advocate
This is a Nicholas Faithful favorite. Even though it’s technically a non-vintage it was last disgorged in the 2020 vintage. La Cravantine, is a sparkling rosé of 100% Cabernet Franc, bone-dry, super fresh and with bubbles so tiny and fine, it puts most “real” Champagne to shame. Appealing strawberry and mineral scents are encased in a firm structure with a dry and spicy quality in the palate. This wine is incredibly versatile – perfect with just about any fish, fried food, or do like I do and enjoy it on it’s own.
91 Points, Tasting Panel – 90 Points, Wine Enthusiast
There’s a consistency to Pierre Sparr wines that consumers just know they can count on throughout the entire portfolio. The wines deliver aromatics, elegance, clean fruit and are packed with vibrancy. They also happen to be extremely food-friendly, especially in the past few vintages where yields were down but quality rose to an all-time high. This is a bone-dry beauty with layers of citrus fruits, framed by wet stone and mineral character that adds dimension.
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