Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$39.75
Not Eligible for Further Discount
The bourbon industry is moving at the speed of light. In a years time I went from being begged to buy Old Forester to begging to buy Old Forester. Crazy, I had to really put pressure on Old Forester’s Master Taster Jackie Zykan to sell me a barrel. She told me with the bourbon shortage that they were really limiting who they were selling barrels to. There was no chance I was leaving Kentucky without a barrel as last years Old Forester Nicholas Barrel Reserve sold out in a week. We fielded calls of people trying to get more for 6 months. As a little bonus, this years barrel had a bit less lost to the “Angels” which gave us a few more bottles. What does that mean for you? Well, I pay a flat price for the barrel so more bottles means a cheaper cost per bottle that I’m passing along to you. This years Old Forester Nicholas Barrel Reserve is $39.75.
Tasting Notes:
Super smooth with a long lingering finish with no bite. Packed with caramel, roasted pineapple, vanilla with just a very small hint of fall spice. Bottled at 90 proof.
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I would suggest you buy more than 1 bottle because when you taste it and realize that you want more… it will be gone.
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Rich and creamy notes of toasted oak, vanilla, caramel, and fresh baked Bundt cake immediately flood the sense’s as soon as you pop this one open. Bottled at 100-Proof, you get a little bit of heat on the front palate followed by rich oak, leather and freshly baked bread. As it starts to open, you get some sweeter, creamy vanilla notes that cream in as well as campfire s’mores and a dash of pepper. The finish is long, and a bit spicy which leaves a memorable aftertaste and leaves you wanting more.
Every month, Nicholas Wines will ship two wines hand-selected by Nicholas Harary. Discover a new region, variety, or style! This is the perfect gift for both introductory and expert wine lovers!
This is definitely one of the most unique private barrels of bourbon you’re gonna find anywhere and it comes from our friends at in Kirby at Wyoming Whiskey. It’s been two years since we’ve had this baby! They make their own whiskey in-house instead of getting it shipped to them and finishing it. In doing so, they use winter wheat to churn out a medium length whiskey with notes of honey, burnt sugar, cinnamon and caramel on the finish. It’s sensational – but I only have 120 bottles from this barrel to offer up.
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
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