Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$34.00
As you might expect when a thirty dollar wine outclasses and nearly outpoints its next door neighbors in the region (Sassicaia and Ornellaia) at a fraction of the price – the sales board lit up like nothing we’ve seen before. Every bottle the importer brought in for the entire year for the entire country snuck out the door to the Nicholas faithful in two tiny emails (over 75 cases).
I have to give it up to the importer. This year the call wasn’t nearly so meek but they offered us first dibs. I accepted provided the Nicholas Faithful get it at last year’s price.
It’s hard to believe but the 2019 Grattamacco is even better than last year’s. This is probably a function of the vintage which was substantially hotter than most in recent memory and which strained all but the oldest vines until August rains came just in the knick of time.
Grattamacco is always a powerhouse with a youthful charm you can enjoy now but with the structure to age for a very long time. The 2019 takes it up a notch as the vines struggled, pulling water from deep within the earth and adding yet another level of complexity.
If you were one of the lucky ones last Spring, then you know what to do.
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#24 Wine of the Year (2022), Wine Spectator
92 Points, Wine Spectator – 91 Points, James Suckling
“This supple red shows a core of cherry and plum fruit allied to olive, juniper and tobacco notes. Delivers well-integrated tannins and acidic structure, lingering nicely on the finish.”
Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.
The newly released Fiancetto Howell Mt. Cabernet is a dream – a gorgeous, elegant dark-fruited Cabernet Sauvignon that is it picks up time in the glass, unfurls its full signature of cedar laced cassis nose and mid palate of chocolate-covered cherries and savory spices. Only four palates of this (224 cases) were made off a gorgeous, sprawling high elevation spot 1500 feet above sea level. It’s full and plush and finishes fresh and oh so long. The price is crazy for Howell Mountain Cabernet but that’s what Ry Richards and Fiancetto is all about.
95 Points, Jeb Dunnuck – 95 Points, Lisa Perotti-Brown
The oft 100-point winemaker, Jayson Woodbridge had this to say when tasting his 2021 ‘Stargazing’ Sonoma Pinot: “The wine is vibrant and complex with subtle dark fruits and berries, grandmother’s cherry pie, minerals, and a slight touch of rain-soaked earth, intertwined with a balance and very pleasing easy-going luxury. Should have been priced higher but what the hell.” I have no doubt this clerical error will be addressed in the vintages moving forward. But for now, this is a cult Pinot for under $100/bottle.
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