Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$20.00 $17.50
Donnachiara is a family owned and operated winery just outside the boundaries of Montefalcione in Avellino. The origins date back to the turn of the 20th century when Chiara Mazzarelli and the noble surgeon, Antonio Petitto got married and started a new project. Five generations of winemaking later, their legacy lives on stronger than ever thanks to one of the most progressive, state of the art winemaking facilities and arguably the best winemaker in Italy.
Riccardo Cotarella is a winemaking superstar and the most famous and well respected consultant in Italy. Robert Parker’s Jr. himself heaped perhaps the highest praise possible, referring to him as “one of the most influential personalities in the world of wine in the last 20 years.”
During his decades in the industry, Cotarella works has worked with dozens of wineries and countless varietals, but it’s his work with Greco di Tufo in particular where his mastery is on full display, churning out what Wine Spectator calls “clean, modern wines that emphasize fruit”. His Greco di Tufo is all of that and more– fresh and elegant with fragrant citrus notes that unleashes your senses.
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94 Points, James Suckling
A tangy and fresh greco with lots of sliced lemon, lime, mineral and stone characters. Medium body. Bright acidity. Vibrant and textured finish with lots of flavor. Drink Now.
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This is a super elegant Meursault from the family-run estate located in the village of Monthelie, between Volnay and Meursault in the heart of Burgundy’s Côte de Beaune. It leads with nutty aromas of brioche, fresh butter and delicate citrus and is extremely well structured, long and stylish with great purity of fruit.
For years now, I’ve been absolutely delighted by the White Burgundies at Domaine Corsin. There’s really good reason for that. The Corsin’s holdings in Pouilly-Fuissé include many of the best situated sites in the appellation. This wine comes from a selection of older vines grown in these limestone soils. The current vintage is simply showing fantastic at the moment. The 2020 Corsin Domain’s Pouilly-Fuissé ‘Vieilles Vignes’ displays a bright golden hue with a hint of green. Its subtle bouquet with a woody-vanilla note enhances the slightly sharp, sophisticated fullness on the palate mingled with a generous underlying impression of toasted bread.
The newly released Riesling Feinherb 2021 is a lively, juicy wine with an elegant bouquet of minerals, wet stone and ripe fruit. On the palate, the wine’s slight off-dry component is beautifully balanced by the steely acidity typical of the Mosel. Because this is freshly released, the fruit is vibrant and succulent and it comes in somewhere between off-dry and semi-sweet. It’s a great example of Riesling, especially at the price.
One of the best places to look for great Tuesday nighters are the sandy, limestone-laden hills of Asti. And within Asti, there is no white wine calling card that holds a candle to Moscato. Here it is king. Gianni Doglia naturally farms a tiny estate in the picturesque hamlet of Castagnole Lanze. His Moscato is the product of old vines, vinfied without oak to preserve its incredible fruit. This is serious, high-quality and hand-harvested Moscat, that oozes with sweet tropical fruits and a hint of minerality that stays on your tongue with each sip. This is also the perfect wine for anyone searching for a low alcohol option as well.
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