Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$30.00
Burgundy is a bit like a haystack too for buyers and consumers alike; a million vineyards, owned by many and produced by even more. To find value, you are essentially looking for that needle.
In the summer of 2015, I found myself way off the rue nationale, driving through the rolling, lush, green hills of the Côtes Chalonnaise to find the estate of François Raquillet. The night before, the sommelier at the restaurant we were in steered towards a brilliant bottle of Bourgogne Rouge from Raquillet and suggested we seek him out. It was worth the trip.
François organically tends around 40 acres of limestone-laden vineyards in the appellation of Mercurey, producing some of the most delicious Pinot Noir I have ever tasted from Burgundy. The fruit quality of his 2017 Bourgogne Rouge is just like that first one I had, downright crunchy. It’s dark and juicy but light on its feet, and incredibly drinkable.
Vinified entirely in oak, this is juicy, berried-up Pinot Noir with a lip-smacking mineral finish that makes it absolutely perfect at any table.
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This is a crazy-good bottle of red Burgundy from a legendary vintage and a tremendous estate.
Weight | 2 lbs |
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Pair with grilled salmon, roasted poultry and mushroom dishes.
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
#3 Wine Spectator Top 100 Wines of 2021
96 Points, Parker’s Wine Advocate – 95 Points, Wine Spectator
We are one of the very few folks who have Wine Spectator’s #3 Wine of the Year. This is definitely not one to miss. The 2016 vintage showcases this prized vineyard in all its glory; notes of wild black fruit, thyme, mint, eucalyptus, and bay are lifted and enjoyed with the polished tannin and mouthwatering freshness of this wine. Regarded as one of the best vintages in the last few decades, the 2016 Martha’s Vineyard has been aged to perfection for immediate enjoyment at release and will continue to reward for the next 20+ years.
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
#24 Wine of the Year (2022), Wine Spectator
92 Points, Wine Spectator – 91 Points, James Suckling
“This supple red shows a core of cherry and plum fruit allied to olive, juniper and tobacco notes. Delivers well-integrated tannins and acidic structure, lingering nicely on the finish.”
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