Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$192.00 $150.00
With hundreds if not thousands more wines to drink now than ever before, the market can become saturated and the reviews can get repetitive, lazy and even mailed in. Sometimes it’s really hard to tell if a reviewer even liked a wine based on their one or two sentences, which is why we taste through everything we offer. If you haven’t tried it, you can’t possibly know.
But every once in a while, you stumble across a review where you can tell unequivocally that not only did the reviewer actually try the wine… but that they really liked it. That’s today’s wine – and after tasting it last week, I can see why.
To say Wine Enthusiast cared for this scrumptious new Piedmonte Barbera would be a bit of an understatement. The reviewer who gave this wine (which we have for just $12.50/btl today) a rave 92-point ‘Best Buy’ designate, absolutely loved this wine. In fact, he went as far as to call it, “an affirmation of all that is good in the wine world: delicious, fun and serious”. That is a man who enjoyed his bottle of Barbera.
But in a day and age where pricing on some varietals has gone through the proverbial roof, this bright, juicy, smooth, easy drinking red is priced right where you want it – the definition of an easy case buy.
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93 Points, Robert Parker’s Wine Advocate – 93 Points, Jeb Dunnuck
“Vignon’s 2019 Chateauneuf du Pape delivers even more than I hoped for based on a previous sample. Hints of garrigue, roses, cherries and raspberries appear on the nose, while the palate is full-bodied, silky and long, with an intense, almost briny finish. The assemblage is 50% Grenache, 10% each Mourvèdre and Syrah, plus smaller proportions of seven other permitted varieties, while the élevage includes foudres, demi-muids, concrete and wooden tanks, plus terracotta amphorae.”
#24 Wine of the Year (2022), Wine Spectator
92 Points, Wine Spectator – 91 Points, James Suckling
“This supple red shows a core of cherry and plum fruit allied to olive, juniper and tobacco notes. Delivers well-integrated tannins and acidic structure, lingering nicely on the finish.”
This is Joe Wagner and Quilt’s inaugural Red blend called Threadcount. It is a total knockout at the price point for this style of wine. It’s a big voluptuous wine and very fruit forward. The nose is straight up dark chocolate dipped raspberries and it tastes of fresh-baked blueberry pie, spice, and a touch of toffee. It’s the kind of quality blend that you’ve come to expect from the family behind Caymus.
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
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