Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$18.00 $15.75
The best part about Spanish wines is that in some ways you get your pick of the litter. With Italian and French wines, and even domestically, you’re competing with tons of people for the best product. But, while the wine world still familiarizes itself with Spanish wines beyond Rioja, we can cherry pick the very best deals. Like today…
‘La Xara’ from the Ponce family is a sensationally good $15/bottle of wine. I mean at that price, it’s whatever is slightly above sensational. The Ponce family are kings in Central Spain with 55 hectares spanning a number of different villages.
Parker’s Wine Advocate recently called them ‘one of the leading producers in Central Spain’ when they tasted through the latest releases and after trying a few of their wines, I can see why they receive such strong accolades. These guys are not messing around.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
93 Points, Robert Parker’s Wine Advocate
The 2021 La Xara is the latest bottled vintage of their pure Garnacha from a vineyard that benefited from the extra rain from the year and ripened slowly to perfection. They think they achieved more Garnacha typicity here but keeping the freshness and fluidity. It’s only 12.5% alcohol and has a mellow 3.6 pH and five grams of acidity. The full clusters fermented in 4,500-liter oak vats with indigenous yeasts and matured in 600-liter barrel and 10,000-liter oak vats with the fine lees for seven months. This is austere and serious, with a reticent nose, contained ripeness and a sharp and mineral palate more in the style of a Garnacha from Gredos.
Only logged in customers who have purchased this product may leave a review.
WS #4 2019 Wine of the Year, 96 Points, Wine Spectator
2016 was an incredibly special year in Napa Valley. It was essentially the 5th straight vintage of near perfect-conditions and a lot of the big boys produced some of their biggest, most elegant Cabernets to date. Groth’s was still one of the standouts in any group, a deeply concentrated, weighty Cab with sappy, juicy fruit and a carefully intertwined tannic structure. Absolutely gorgeous.
Anne Sery describes her Trousse Chemise Cabernets as an ode to the Left Bank and her winemaking roots. It’s a beautiful and fresh Cabernet with aromas that leap from the glass with of black raspberry, violets, and creme de liquor notes. The mouth gives generous amounts of juicy black fruits at the core with hints of baking spice and a smooth, savory finish. This is a terrific partner for just about anything from hard cheese, to poultry, summer salads, you name it!
As soon as you take the first sip on this one, you can easily see the Burgundian connection. Doglia’s Ruche di Castagnole Monferrato 2022 is medium bodied with scents of fresh cut lavender. On the palate, it’s an absolute delight, full of flavor but with an acid backbone that make it perfect to pair with almost any cuisine. Notes of wild fruits and a touch of pepper are just so good. This is a silky smooth, delicious bottle of wine.
Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.
Reviews
There are no reviews yet.