Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$19.99
Bele Casel makes lights-out Prosecco and has been doing it better than almost anyone else for a long time. When I opened the doors at Restaurant Nicholas – I had exactly one Prosecco on my wine list… and you better believe it came from these guys.
Of course back in those days (don’t remind me how long it’s been) the category wasn’t nearly as popular as it is now. Now there’s an ocean of Prosecco. But a lot of them are too sweet or flabby and don’t offer the same great value they once did.
That is most definitely not true of Bele Casel. In fact, if anything, their excellence sticks out even more with so many mediocre bottles to go round.
Eric Guido of Vinous just reviewed a number of Bele Casel wines last week and lobbed heaps of praise for each and every one of them.
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91 Points, Vinous
The NV Extra Dry Prosecco Superiore enchants with its sweetly scented blend of sweet flowers, confectioners sugar and tropical melon. It engulfs the palate with silken bubbles, creating an undeniable elegance while contrasting ripe orchard fruits with hints of candied citrus. A Chalky staining of minerality and pretty inner florals resonate, as this finishes with amazing length and freshness. This is an excellent entry into the Extra Dry category.
Bele Casel is an excellent wine for an aperitif. It’s dry, crisp and light which means it’s a perfect match for almost any food pairing and also fabulous to enjoy on its own.
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Bele Casel is great with Prosciutto and other dried meats, stuffed mushrooms, creamy sauces, seafood and fried food!
As soon as you take the first sip on this one, you can easily see the Burgundian connection. Doglia’s Ruche di Castagnole Monferrato 2022 is medium bodied with scents of fresh cut lavender. On the palate, it’s an absolute delight, full of flavor but with an acid backbone that make it perfect to pair with almost any cuisine. Notes of wild fruits and a touch of pepper are just so good. This is a silky smooth, delicious bottle of wine.
95 Pts, Wine Enthusiast– 94 Pts, Parker’s Wine Advocate – 94 Pts, Vinous
“The 2000 Dom Perignon is a gorgeous, seductive wine that floats on the palate with remarkable grace. Toasty aromas meld into freshly cut flowers, apricots and pears, with sweet notes of mint and licorice that linger on the long finish. This perfumed, inviting Dom Perignon is elegance personified, and in this vintage the wine fully merits its lofty reputation.”
91 Points, James Suckling
The Bisol “Jeio” Prosecco NV is a delicious sparkler that comes from the Veneto region of northeast Italy. A brilliant straw yellow color, the first sip is an intense and fresh nose of citrus fruits and saline sensations. If you love fruit forward sparklers… this one is for you.
94 Points (Best Buy), Wine & Spirits
“Deep in color and vinous in its red fruit, this is a spicy and compelling rosé. There’s pristine strawberry flavor at its core, surrounded by accents of red grapefruit, blood orange and fennel. The wine’s intensity rises like its bubbles from base note to high notes, leaving a pale red fruit ghosting in the finish.”
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